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Warm Lentil and Sweet Potato Kale Salad (V +GF)

May 11, 2015 By Emily

You guys, I have a new obsession: Lentils! Aside from having lentils in a stew or soup I haven’t experienced them very much until I recently began playing around with them.  Let me tell you, there is so much more to lentils than just soup.   One of the reasons I am really enjoying lentils is because they are the perfect way to incorporate a vegetarian or a vegan meal into your diet. Just 1 cup of cooked lentils contains 18 grams of protein, 16 grams of dietary fiber, along … [Read more...]

Leave a Comment Filed Under: 30 Minutes, or Less, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Meatless, Refined Sugar Free, Salads, Superfoods, Uncategorized, Vegan, Vegetarian, Winter Tagged With: entree, Gluten Free, Salads, vegan, vegetarian

Chocolate Coffee Avocado Pudding (V + GF)

May 8, 2015 By Emily

There are no words to describe how wonderful this dessert is. Seriously, for once I am speechless. I mean, this is food we’re talking about; I always have something to say about food. But not this time. I ask you, what do I say about a dessert that is made from something savory, such as avocados, and is turned into something indulgent, dreamy, and that looks or tastes nothing like its original form?   You have to, HAVE TO promise me that you will try this dessert! That is truly the … [Read more...]

1 Comment Filed Under: Chocolate, Dairy Free, Desserts, Easy, Egg Free, Gluten Free, Healthy Sweets, Meatless, No Bake, Refined Sugar Free, Summer, Superfoods, Vegan, Vegetarian Tagged With: Avocado Pudding, chocolate, Dessert, Gluten Free, vegan, vegetarian

Creamy Sundried Tomato and Chipotle Dip

May 4, 2015 By Emily

You know those moments in life when things don’t go as you’d planned them, not even a little? This recipe was exactly one of those moments. During Christmas I was in Texas visiting family and we went out to eat at this amazing Mexican restaurant. It was a huge treat for us to enjoy a really good Tex-Mex restaurant. Remember, I discuss how Midwestern Mexican food doesn’t even compare to Mexican/Tex-Mex in Texas? This wonderful restaurant in Texas served us chips and salsa of course, but it … [Read more...]

2 Comments Filed Under: Appetizers, Gluten Free, Sides, Snacks, Vegetarian Tagged With: appetizers, Gluten Free, Mexican, Sides, Snacks, vegetarian

Zucchini and Portobello Steak Fajitas

May 1, 2015 By Emily

Hey friends, are you ready for Cinco de Mayo in a few days? I am! I am! With my margarita in hand I will be enjoying a big helping of these incredibly delicious Zucchini and Portobello Steak Fajitas! Yum! Confession time: I have never been a big fan of fajitas. I couldn’t put my finger on why I never wanted to order them at Mexican restaurants. I always chose tacos or enchiladas, or my favorite, quesadillas, over fajitas. The reason that I am so tripped up on why I am not a … [Read more...]

Leave a Comment Filed Under: Entrées, Gluten Free, Red Meat Tagged With: entree, Gluten Free, Mexican, red meat

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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