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Roasted Red Pepper Deviled Eggs

April 6, 2022 By Emily

With Easter just around the corner, I can't think of a more perfect dish than deviled eggs. But, these are deviled eggs with a twist. Roasted red pepper is blended into the deviled egg filling. It happens to create this beautiful orange, red-ish hue, which I think makes them even more perfect for Easter. Don't you agree? If you enjoy a good deviled egg, and enjoy roasted red peppers, this one is for you. Of course, you have that silky egg white that serves as a vessel, for the soft … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, Appetizers, Breakfast, Dairy Free, Easy, Eggs, Fall, Gluten Free, Healthy, Instant Pot, Meal Prep, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, appetizers, Breakfast, dairy-free, Deviled Eggs, Easter Recipe, Easy, Gluten Free, healthy, refined-sugar free, Sides, snack, vegetarian

Healthy Chocolate Black Bean Muffins

March 30, 2022 By Emily

Hello friends, today, we have some chocolate muffins. Not just any chocolate muffins though, chocolate muffins with black beans in them!!!! I know, I know, this sounds really weird. BUT, I promise they are very delicious. Fudgy, dark chocolate muffins that are studded with dark chocolate chips. It's the perfect balance of being moist, rich, while not being too heavy, or too sweet.  I created these muffins so that you could actually eat them as part of your breakfast, … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Baking, Breakfast, Chocolate, Desserts, Easy, Fall, Gluten Free, Nut-Free, Snacks, Spring, Vegetarian, Winter Tagged With: Baking, Breakfast, chocolate, Dessert, Easy, flourless muffins, Gluten Free, Muffins

Easy Beet and Fennel Salad with Balsamic Vinaigrette

March 23, 2022 By Emily

Do you like beets? I love beets, but my husband does not. He dislikes them so much that when I asked him how he liked these photos, he told me that just looking at a picture of beets made his stomach churn.  After 8 years of marriage, I have come to accept that I will not get him to like beets, no matter what recipe it is. Whenever there is a food that my husband doesn't like, I find that I don't make it as often. Especially when it's an ingredient that needs cooking, and … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, Appetizers, Dairy Free, Easy, Egg Free, Fall, Gluten Free, Healthy, Instant Pot, Meal Prep, Meatless, Refined Sugar Free, Salads, Sides, Spring, Summer, Superfoods, Vegan, Vegetarian, Winter Tagged With: 10 ingredients or less, appetizers, Easy, Gluten Free, healthy, Meal prep, refined-sugar free, Salads, Sides, vegan, vegetarian

Easy Irish Coffee (with Whipped Cream)

March 16, 2022 By Emily

Happy St. Patrick's Day, tomorrow!!!!!  If you don't know by now, I am in LOVE with St. Patrick's day....and, with anything Irish. I studied abroad in Dublin, Ireland for a semester, during college. It was a wonderful experience! Today, I share with you a recipe for easy Irish coffee, just in time for you to make tomorrow (or, over the weekend)!!! You're welcome! If you've never had an Irish coffee before, it's a true treat. Hot coffee is spiked with whiskey, slightly sweetened, … [Read more...]

3 Comments Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Cocktails, Drinks, Easy, Egg Free, Fall, Nut-Free, Refined Sugar Free, Spring, Uncategorized, Vegetarian, Winter Tagged With: 10 ingredients or less, 30 Minutes, Cocktail, Coffee drink, drinks, Easy, refined-sugar free, St. Patrick's Day, vegetarian, whiskey drink

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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