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Three Christmas Cookies, From One Simple Dough

December 16, 2020 By Emily

Who's ready for some cookies?!?!  Three Christmas cookies!!! From one simple dough, to be exact!!! Since Holiday baking might look a little different this year due to Covid, I thought, why not make three different cookie flavors all in one fell swoop? That way you can still enjoy a variety of cookie flavors without having to make a bajillion different batches of cookies. My stomach, and my husband, were both happy with this idea. 😉 Here's how it works: You whip up the basic … [Read more...]

Leave a Comment Filed Under: Baking, Chocolate, Cookies, Desserts, Gluten Free, Vegetarian, Winter Tagged With: Baking, chocolate, Christmas cookies, Dessert, Gluten Free, Holiday baking, Holiday cookies

Homemade Hot Chocolate (5 Ingredients)

December 9, 2020 By Emily

hot chocolate in a clear mug with melted whipped cream dripping down the side of the mug.

Hi friends. Coming in HOT with the hot chocolate!!! 🤣 Man, 2020 has this been a doozy of a year. Hasn't it? I think this means that we all need a warm hug. And, that hug can come in the form of a mug of homemade hot chocolate. Besides, what better drink is there to be enjoyed during December? Silky smooth, chocolate-y, and rich and creamy, warm and comforting, this is just what the world needs right now.  Top it with my homemade frozen whipped cream, or marshmallows, or keep … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Chocolate, Cocktails, Dairy Free, Desserts, Drinks, Easy, Egg Free, Fall, Gluten Free, Meatless, No Bake, Nut-Free, Vegan, Vegetarian, Winter Tagged With: 1 pan, 30 Minutes, chocolate, dairy-free, Dessert, drinks, Easy, Gluten Free, vegan, vegetarian

How to Make Whipped Cream (+ How to Freeze)

December 2, 2020 By Emily

whipped cream in a white bowl with a spoon.

Happy December, friends!! It's officially baking season. And with baked goods comes the need for some homemade whipped cream.  Fluffy clouds of sweet vanilla-scented, creamy heaven, dolloped on top of any pie you love. Or, scooped on top of hot chocolate (recipe coming next week), or even on top of your coffee. Dip strawberries, or, pretty much any kind of fresh fruit, into whipped cream, and you've instantly got a delicious fruity treat. The possibilities are endless on how you … [Read more...]

4 Comments Filed Under: 10 Ingredients or less, Baking, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, How To, Meatless, No Bake, Nut-Free, Pies, Refined Sugar Free, Spring, Summer, Vegetarian, Winter Tagged With: Dessert, Easy, Gluten Free, refined-sugar free, vegetarian

Sweet Potato Casserole with Pecan Streusel Topping

November 18, 2020 By Emily

Hi friends. I know this is a challenging Thanksgiving for many, due to the covid-19 pandemic. Thanksgiving feasts and festivities might look a little different this year. 🤍 However you are planning to celebrate, with just your immediate family, just you and your significant other, or a few close family members or friends, I hope you still find ways to be thankful this year. 2020 will not be a year that we soon forget. Something that has helped me to stay positive during this uncertain time … [Read more...]

Leave a Comment Filed Under: Easy, Fall, Gluten Free, Instant Pot, Meatless, Sides, Vegetarian, Winter Tagged With: Easy, fall recipe, Gluten Free, Sides, Thanksgiving, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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