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Maple Pecan Pie Bars (Without Corn Syrup)

November 11, 2020 By Emily

a stack of pecan pie bars with a white tiled background.

Wow. wow. WOW!!!! Gooey, crunchy, super delicious maple pecan pie bars are in the HOUSE!!!! Well, okay, they're really just here on the blog. But, they can be in your house, if you want them to be. All you have to do is make them!!! Seriously though, how can you not want to sink your teeth into one of those gooey pecan pie bars? Thanksgiving month is upon us.  Ever since I made those pecan pie cookies last year - using a maple syrup filling, rather then the traditional corn … [Read more...]

Leave a Comment Filed Under: Baking, Desserts, Fall, Holiday, Pies, Vegetarian, Winter Tagged With: Baking, Dessert, fall recipe, Gluten Free, pies, Thanksgiving recipe

Sheet Pan Maple Pork Chops with Apples and Cabbage

November 4, 2020 By Emily

overhead of maple pork chops on a platter with roasted apples and cabbage

This post was originally published on Robust Recipes in 2017. It has been updated for a better user experience. Enjoy. I have shared a lot of recipes here on the blog, over 500. I give each recipe the care, and time it deserves to make it the best it can be, and then I release them out into the internet world; where they will hopefully be made, and shared by you lovelies.  Then, I look at that recipe again when it's relevant to share on a social media channel depending on the … [Read more...]

6 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Red Meat, Refined Sugar Free, Winter Tagged With: 1 pan, 30 Minutes, dairy-free, Easy, entree, fall recipe, Gluten Free, pork, red meat, sheet pan meal

Pumpkin Cake with Yogurt Cream Cheese Frosting

October 28, 2020 By Emily

A slice of pumpkin cake, with white cream cheese frosting and a pumpkin candy on top, with a bite taken out of the cake.

Pumpkin cake, AKA pumpkin bars, are often shared at fall-time gatherings. I am always excited to see pumpkin cake topped with white cream cheese frosting and a little pumpkin candy at football parties, Halloween Parties, or other fall gatherings. I love anything pumpkin spiced. I would happily take a slice of cake and dig in. It was always good. Had that tender cake, laced with pumpkin and warming spices - topped with that rich cream cheese frosting, a real treat. However, I have always … [Read more...]

Leave a Comment Filed Under: Baking, Cakes, Desserts, Easy, Fall, Gluten Free, Nut-Free, Vegetarian, Winter Tagged With: Baking, cake, Dessert, Easy, fall recipe, Gluten Free, pumpkin recipe, vegetarian

Yogurt Cream Cheese Frosting

October 21, 2020 By Emily

Hi friends. It's officially, officially baking season. For some people, baking season starts on September 1st. For me, it starts once it's cold enough out to wear cozy sweaters.  Having the beautiful smell of something baking away in my kitchen makes everything even better. And what is some baking without having a good, reliable frosting recipe for you to spread onto a variety of baked goods? This yogurt cream cheese frosting is my new favorite recipe for a slightly lighter take … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Cakes, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, Nut-Free, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Baking, Dessert, Easy, frostings, Gluten Free, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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