• Email Robust Recieps

Robust Recipes

Healthy, Flavorful Food

  • Home
  • Recipes
  • About
  • Commercial Food Photography

Loaded Watermelon Salad with Pesto

August 28, 2017 By Emily

It's the end of August and I am in denial that fall is on it's way. Yes, it's still several weeks until the calendar officially says it's fall. But here in Iowa the mornings have been getting cooler (58 degrees) and I have noticed a few leaves have started to turn color ever so slightly. Part of my says NOOOOO, it can't be fall yet, I am not ready! The other part of me is really enjoying the comforting warmth of my hot tea during the cool mornings. TBH this August has not felt much like August … [Read more...]

Leave a Comment Filed Under: Bowls, Chicken & Poultry, Dinner, Easy, Egg Free, Entrées, Gluten Free, Healthy, Refined Sugar Free, Salads, Summer, Superfoods Tagged With: chicken/poultry, entree, Gluten Free, Salads

Pineapple Turkey Burgers with Homeade Teriyaki Sauce

August 25, 2017 By Emily

It's pineapple turkey burger time!!!! Confession: I am not a good burger maker. Seriously, I form burger patties way to small for the bun and they almost always fall apart on me when I go to flip them! Not to mention if I am making a turkey burger rather than a beef burger - which was my goal for this recipe. This, my friends is the reason why you haven't seen burger recipes on this blog yet. Well, okay that's a lie, I did make two burgers waaaaay back in the beginning - the pictures aren't … [Read more...]

4 Comments Filed Under: Chicken & Poultry, Dairy Free, Dips & Sauces, Entrées, Gluten Free, Red Meat, Refined Sugar Free Tagged With: chicken/poultry, dairy-free, Dips & Sauces, entree, Gluten Free, red meat, refined-sugar free

Avocado Tuna Salad Lettuce Wraps

August 14, 2017 By Emily

Avocado Tuna Salad Lettuce Wraps - Tuna salad made with mashed avocado instead of mayo. It's also packed with mashed chickpeas for extra texture, crunchy celery, peppery radishes, and dill. I love to serve this tuna salad wrapped in butter lettuce for a lighter option, but it also makes a delicious sandwich or eaten plane with a fork. Makes for a great packed lunch! Gluten Free/Dairy Free | robustrecipes.com

You know those moments when you are starving and hangry and NEED a quick and super easy lunch or even dinner? You go to the fridge only to discover that you are out of anything that's already made or that needs minimal prep?! And then you quickly run to the pantry hoping to find some kind of soup or prepared pantry staple that you can quickly heat up - you come up empty handed again. Except there is a can of tuna hidden behind the can of chickpeas and bags of tortilla chips. Hmmm, but you're all … [Read more...]

1 Comment Filed Under: 10 Ingredients or less, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fish & Seafood, Gluten Free, Healthy, Lunch, Nut-Free, Refined Sugar Free, Salads, Summer, Superfoods Tagged With: dairy-free, entree, fish/seafood, Gluten Free, Salads

Salmon Tacos with Blueberry Almond Salsa

August 7, 2017 By Emily

Salmon Tacos with Blueberry Almond Salsa - filled with pan seared salmon and a juicy blueberry almond salsa. The combo will surprise you. This recipe is simple enough for a weeknight meal (only takes 20 minutes to make), but special enough for a weekend meal. Perfect for summer! Gluten Free | robustrecipes.com

Hey hey hey! Are you ready for some salmon tacos?!?! Tender, flaky salmon topped with blueberry almond salsa and a little crumbled fresco cheese for that creaminess - this is fish taco perfection right here! I'm always amazed by how good something is when you simply throw it into a soft taco shell and it's even better when that something is fish with some fruity goodness. But blueberries and salmon?! Ummmm are you sure about this combo, Emily?!  Absolutely and YES!!! Just trust me there is … [Read more...]

Leave a Comment Filed Under: Entrées, Fish & Seafood, Gluten Free Tagged With: entree, fish/seafood, Gluten Free

Loaded Caprese Salad with Shrimp

July 21, 2017 By Emily

Loaded Caprese Salad with Shrimp - packed with all of the caprese classics plus some extra veggies. The salad is topped with a yummy basil dressing. This recipe only takes 25 minutes to make and is perfect for a quick dinner! Gluten free | robustrecipes.com

Caprese salad is a true beauty to behold. Fresh Mozzarella cheese with sliced tomatoes, all the basil leaves you can get your hands on and a little drizzle of olive oil. Perfect combo! Yes, I do love the flavors of that salad, BUT a lot of times when I eat it I want it to be more. I want a bunch of lettuce and some other veggies thrown on there. Can it be done without detracting from the amazing fresh basil, fresh mozzarella, and fresh tomato combo? I think so! And loaded caprese salad … [Read more...]

Leave a Comment Filed Under: 30 Minutes, or Less, Dinner, Easy, Egg Free, Entrées, Fish & Seafood, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Salads, Spring, Summer, Superfoods Tagged With: entree, Gluten Free, Salads, Sides

Summer Zucchini Noodle Salad with Creamy Basil Avocado Sauce

July 14, 2017 By Emily

Summer Zucchini Noodle Salad with Creamy Basil Avocado Sauce - This salad is packed with fresh summertime veggies. Zucchini noodles are the base, they are tossed in a basil avocado sauce and that is all topped with fresh corn, grape tomatoes, artichoke hearts, and feta cheese. This recipe only takes 15 minutes to make! It is a great meal or a great side salad to any main dish or is filling enough as an entree . Vegan/vegetarian/gluten free | robustrecipes.com

I have a zucchini growing in my garden right this very minute, pretty sure it's ready to be picked today! I know exactly what I'm going to do with my zucchinis as they continue to grow, make this delicious summer zucchini noodle salad! I mean isn't summer just amazing like that?! So many fresh vegetables to be devoured. Zucchini noodles, or zoodles are a trend that has been around a while. With good reason too, I mean why not turn your zucchini into a noodle shape? It's more fun to eat in a … [Read more...]

Leave a Comment Filed Under: 30 Minutes, or Less, Dairy Free, Dinner, Easy, Egg Free, Entrées, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Salads, Sides, Summer, Superfoods, Vegan, Vegetarian Tagged With: dairy-free, entree, Gluten Free, Salads, Sides, vegan, vegetarian

Easy Gluten Free Lo Mein

July 10, 2017 By Emily

Easy Gluten free lo mein that tastes just like what you get at a restaurant. Best part is this recipe only takes 25 minutes to make. (vegan) | robustrecipes.com

Lo Mein isn't just for eating at Chinese restaurants anymore! It's for a quick weeknight side dish or a weekend lunch. Because guess what guys, it only takes about 25 minutes to make lo mein. Who knew?! I mean I always thought Lo mein was this sacred recipe that only Chinese restaurant chefs could make. Reality check, it's super easy!! Even though I don't follow a gluten free diet I do usually opt for rice over lo mein when eating at a Chinese restaurant. I often find that pasta weighs me … [Read more...]

5 Comments Filed Under: 30 Minutes, or Less, Bowls, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Meatless, Refined Sugar Free, Sides, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: dairy-free, entree, Gluten Free, refined-sugar free, Sides, vegan, vegetarian

Easiest Ever Smoky Slow Cooker Ribs

June 19, 2017 By Emily

Easiest Ever Smoky Slow Cooker Ribs - These ribs are rubbed with a smoky spice rub and brushed with an easy homemade smoky BBQ sauce, They are cooked in the slow cooker for a super flavorful and super tender ribs that are just as good as when they are made in the oven. Perfect recipe for summer! So Yum! Gluten Free/Dairy Free | robustrecipes.com

It's officially that time of year, it's the season when I pretty much avoid turning my oven on. If you have been following the blog for a while you know that our house doesn't have central air. Yes we have a big window a/c unit but anytime I turn an oven on in my kitchen it's pretty much an instant sauna in there! But I so desperately want to  make some ribs. Especially because I had a mini stash in my freezer just waiting to be used and also because I just knew my 6 ingredient smoky spice rub … [Read more...]

Leave a Comment Filed Under: Dairy Free, Dips & Sauces, Entrées, Gluten Free, Red Meat, Refined Sugar Free Tagged With: dairy-free, entree, Gluten Free, red meat, refined-sugar free

One Pan Shrimp in White Wine Sauce

June 9, 2017 By Emily

Shrimp in tarragon white wine sauce - a quick and easy meal that only takes 20 minutes to make, requires 9 ingredients and 1 pan! Perfect for weeknights! Seriously so much flavor! Gluten Free | robustrecipes.com

Hi everyone, this week has been a little crazy. If you tuned in for last Friday's post you know that we got a kitten last week! If you follow me on Instagram stories you have seen how cute and how much energy she has. I promise to write a post about her later complete with some pictures. For now, I will just say that I wasn't aware that a 6 week old kitten would need so much attention. If she doesn't want to play she wants to be cuddled until she falls asleep in my arms. Which isn't so bad, she … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fish & Seafood, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Summer Tagged With: dairy-free, entree, fish/seafood, Gluten Free

Slow Cooker Spicy Carnitas

May 1, 2017 By Emily

Slow Cooker Spicy Carnitas - Pork cooked until it's melt-in-your-mouth tender and then cooked under a broiler until it crisps up a little. Topped with a simple cucumber tomato pico de gallo and picked onions. This recipe is great for meal prep or feeding a crowd. The pork also freezes really well. Gluten Free/Dairy Free | robustrecipes.com

Today is our second day of Cinco De Mayo recipes and we are making Slow Cooker Spicy Carnitas! I love this holiday, mostly for the excuse to drink margaritas and eat Mexican food!!! Why can't every nationality have a holiday here in America? Makes sense, right? I mean America is a melting pot of heritages anyways. How amazing would it be to have an Italian day and eat all of the Italian food or an Indian day and stuff our faces with Indian food all day long, or a French day, maybe a Thai day?! … [Read more...]

Leave a Comment Filed Under: Dairy Free, Entrées, Gluten Free, Red Meat, Slow Cooker Tagged With: dairy-free, entree, Gluten Free, Mexican, red meat, Slow cooker

  • « Previous Page
  • 1
  • …
  • 11
  • 12
  • 13
  • 14
  • 15
  • …
  • 23
  • Next Page »

Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

Connect with Me!

Visit Us On FacebookVisit Us On TwitterVisit Us On InstagramVisit Us On PinterestCheck Our Feed

subscribe for free recipe updates

© 2025 Robust Recipes    Privacy Policy    Terms & Conditions

Robust RecipesLogo Header Menu
  • Home
  • Recipes
  • About
  • Commercial Food Photography