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The Best Beef Chili (with Beans)

January 11, 2023 By Emily

This beef chili recipe is very special to me. It's based off of my Grandma's chili. Since I have such a great food memory (yes, it's a thing), I never forgot what a steaming bowl of grandma's chili tasted like. It was such a huge part of my childhood. Although, my grandma didn't write the recipe down, my mom told me the gist of how she made it. Making this beef chili has become a tradition of mine. Every year, once the days start to become shorter, and the temperature starts to dive, I … [Read more...]

1 Comment Filed Under: 1 pan or 1 bowl, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Red Meat, Refined Sugar Free, Soups, Winter Tagged With: 1 pan, chili, Easy, entree, fall recipes, Gluten Free, main course, red meat, soup

Easy Pumpkin Pie (9 Ingredients)

November 9, 2022 By Emily

Who would like a slice of pumpkin pie?!?! If you're here, I am assuming that the answer is a big fat Y-E-S!!! Creamy, luscious pumpkin filling that's perfectly spiced, with a crispy, flaky, buttery crust - all topped with whipped cream - is there a more perfect dessert for Thanksgiving? Or, just for fall-time in general? I think not. Last week, I shared a recipe for gluten free pie crust, so I am sure you had an idea that I would follow it up this week with some sort of pie, right? … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Desserts, Easy, Fall, Gluten Free, Nut-Free, Pies, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, Dessert, Easy, Gluten Free, pie, Pumpkin pie, Thanksgiving, vegetarian

Flaky Gluten Free Pie Crust (All-Butter)

November 2, 2022 By Emily

Hi, my name is Emily. I am a pie critic...who doesn't know how to make pies. Until now, that is!!! My grandma was an amazing pie baker. Every holiday, special event, or just because, she made a pie. Apple was my favorite, but I couldn't pass up a good pumpkin pie. Or her lemon meringue pie, or her rhubarb pie in the spring. They were all flawless, every time. Even when she would exclaim that this crust wasn't her best. Grandma, it was always your best. To us, at … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Desserts, Fall, Gluten Free, Nut-Free, Pies, Spring, Summer, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, Dessert, Gluten Free, pie, pie crust

Make Ahead Breakfast Sandwiches (with Pesto)

October 19, 2022 By Emily

Is there a better breakfast than a warm, egg sandwich, with melted cheese?  On a busy weekday?! Especially, because all you have to do was warm it up in the microwave for 30 seconds to a minute, and it's piping hot, and ready to get your day started. Because, these aren't just any breakfast sandwiches. These are make ahead breakfast sandwiches.  That's right. These breakfast sandwiches are meant to be made ahead, on the weekends - and stored in your fridge so that a warm … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, Breakfast, Easy, Eggs, Fall, Gluten Free, Healthy, Meal Prep, Nut-Free, Refined Sugar Free, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Breakfast, Easy, eggs, Gluten Free, healthy, Meal prep, sandwich, vegetarian

Instant Pot Hard Boiled Eggs (Easy to Peel)

September 14, 2022 By Emily

Hard boiled eggs are a wonderful thing.  They are easy, they are a great make-ahead breakfast, or snack. They are portable. You can add them to salads, turn them into egg salad, or deviled eggs. Plus, eggs are so good for us. They are a complete protein that has essential amino acids.  Not to mention, they have a lot of vitamins and minerals in them. What's not to love?! What if I told you making hard boiled eggs can be even easier with the use of the Instant pot?!?! I used … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Breakfast, Dairy Free, Easy, Eggs, Fall, Gluten Free, Healthy, Instant Pot, Meal Prep, Meatless, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Superfoods, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, 30 Minutes, appetizer, Breakfast, dairy-free, Easy, eggs, Gluten Free, instant pot, Meal prep, refined-sugar free, Sides, Snacks, vegetarian

Easy Fermented Salsa (Great for Gut Health)

September 7, 2022 By Emily

I have been excited to share this fermented salsa recipe with you for a year!!! I started making it last summer, after my content calendar was already planned...so, I saved it for this summer. Yes, it's September, and I should probably be sharing a soup recipe, or a pumpkin recipe...or something....but, I know you all still have tomatoes coming out of your garden like crazy, so I knew sharing a fermented salsa recipe was still needed. That's the beauty of fermented salsa, it uses fresh … [Read more...]

1 Comment Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Condiments, Dairy Free, Dips & Sauces, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Superfoods, Vegan, Vegetarian Tagged With: 10 ingredients or less, appetizers, dairy-free, Dips & Sauces, Easy, fermented, Gluten Free, gut health, healthy, Sides, Snacks, Superfood, vegan, vegetarian

Easiest Pitcher Margaritas (Made in a Blender)

August 17, 2022 By Emily

Well hello there, it's my friend, the margarita!!! Was there ever a more perfect cocktail for the summer?! Tart, sweet, strong,  salted rim, and  served over ice for a refreshing way to celebrate the day. I don't think so. I first shared this recipe for easiest pitcher margaritas back in 2019.  Since then I have made this pitcher margarita recipe countless times. I served it to numerous people, and thus, I continued to tweak it ever so slightly until it was absolutely … [Read more...]

3 Comments Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Cocktails, Dairy Free, Drinks, Easy, Egg Free, Gluten Free, Meatless, Nut-Free, Refined Sugar Free, Spring, Summer, Vegan, Vegetarian Tagged With: Cocktails, dairy-free, drinks, Easy, Gluten Free, refined-sugar free, vegan, vegetarian

Greek Chickpea Salad with Shrimp

June 29, 2022 By Emily

It's officially summer, and nothing says summer, more than a big fat salad that's served chilled. It's Greek chickpea salad time, my friends!!! Much like my Italian pasta salad with salami, this Greek chickpea salad is packed with veggies, can be made in advance, and is super easy to make. You've got the tender, meaty chickpeas along with the crunchy cucumbers, some artichoke hearts, crunchy red onion, black olives, and kalamata olives, juicy grape tomatoes, plenty of feta cheese for tang, … [Read more...]

Leave a Comment Filed Under: 30 Minutes, or Less, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fish & Seafood, Gluten Free, Healthy, Lunch, Meal Prep, Nut-Free, Salads, Sides, Spring, Summer, Superfoods, Uncategorized, Vegetarian Tagged With: 30 Minutes, dairy-free, dinner, Easy, entree, fish/seafood, Gluten Free, healthy, Meal prep, Salads, Sides, vegetarian

Easy Italian Pasta Salad with Salami

June 1, 2022 By Emily

If pasta salad doesn't scream summertime, than I don't know what does. Pasta salad is a summertime staple here in the Midwest. You can expect to see it served at picnics, backyard parties, pool parties, etc. Today, I am sharing my take on an Italian inspired pasta salad. It's got loads of Italian veggies and flavors, all dressed in a zesty Italian vinaigrette. It's ideal for any summertime party situation...or for an easy meal at home. Italian pasta salad is loaded with crunchy veggies, … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Easy, Egg Free, Entrées, Gluten Free, Healthy, Lunch, Meal Prep, Nut-Free, Red Meat, Refined Sugar Free, Salads, Sides, Spring, Summer, Vegetarian Tagged With: 1 pan, 30 Minutes, Easy, entree, Gluten Free, healthy, pasta salad, red meat, refined-sugar free, Salads, Sides, vegetarian

Greek Yogurt Bagels (No Yeast)

May 18, 2022 By Emily

Who doesn't love a good bagel?  Great for breakfast, lunch, or snack. Chewy, bread-y, salty, topped with tangy cream cheese. Anytime of the day, a bagel is welcome, right?! What if I told you that you could make bagels at home? And that they are way easier to make than you might think.  And, even better, they stay good for several days after making them. Also, you can freeze the bagels and pop them in the oven to toast up, just before eating.  Easy homemade bagels … [Read more...]

6 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Breakfast, Easy, Fall, Lunch, Meatless, Nut-Free, Refined Sugar Free, Snacks, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Baking, Breakfast, Easy, Snacks

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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