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Vegan Chili Skillet with Quinoa

October 19, 2017 By Emily

We are moving right along with your dinner series! I mean how is it Thursday right now?! This week is going by too fast, I hope you've been enjoying all of the recipes we've made so far. Vegan chili skillet with quinoa is here, just in time to warm you up and comfort you during that cool fall weather! Are you ready?! Chili is the ultimate comfort food for me this time of year. I make a batch of my Grandma's chili every season, without fail. Maybe it's the nostalgia of eating my Grandma's … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Dairy Free, Entrées, Gluten Free, Vegan, Vegetarian Tagged With: 1 pan, 30 Minutes, dairy-free, entree, Gluten Free, vegan, vegetarian

Chocolate Peanut Butter Energy Balls

October 13, 2017 By Emily

Hi, my name is Emily, I'm addicted to energy balls. True story. I am not one for meal prepping, mostly because I cook so much for my job, but having my fridge stocked with energy balls every week is mandatory. They get me going in the morning, give me energy for my workout. I am always mixing up the flavors, but my current favorite has been these chocolate peanut butter energy balls. Because who doesn't want chocolate and peanut butter first thing in the morning?! Okay you don't have to eat … [Read more...]

Leave a Comment Filed Under: Breakfast, Dairy Free, Gluten Free, Refined Sugar Free, Snacks, Vegetarian Tagged With: dairy-free, Gluten Free, refined-sugar free, Snacks, vegetarian

Zucchini Blackberry Cornbread (Gluten Free)

September 29, 2017 By Emily

Hey friends. Guess what I just did?! I just fell down the last step of my stairs and hurt my foot. DON'T WORRY!!! Nothing serious, I got up and walked right away but it does hurt enough to put some ice on it. UGH what is happening in this Koch house? It wasn't too long ago that Paul took a tumble down the stairs and was on crutches for a week. Apparently we don't know how to walk down the stairs anymore. Maybe we should put and elevator in our house? What does hurting my foot have to do with … [Read more...]

Leave a Comment Filed Under: Appetizers, Breakfast, Dairy Free, Gluten Free, Refined Sugar Free, Sides, Snacks, Vegetarian Tagged With: appetizers, Breakfast, dairy-free, Gluten Free, refined-sugar free, Sides, Snacks, vegetarian

12 Minute Savory Oatmeal with Fried Eggs

September 25, 2017 By Emily

Happy Monday friends! I have just the thing for you to start your mornings off right for the rest of the week. 12 minute savory oatmeal with fried eggs is here to fuel your body and still get you out the door in time. That's right, it only takes 12 minutes to make and I bet it takes you even less time to eat it. 3 cheers for oatmeal cooked in the microwave! If you've never tried savory oatmeal before you are in for a surprise. I know we normally think of oatmeal as being served with … [Read more...]

4 Comments Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Bowls, Breakfast, Easy, Eggs, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Summer, Superfoods, Vegetarian Tagged With: Breakfast, Gluten Free, oatmeal, vegetarian

15 Minute Creamy Tomato Basil Soup

September 22, 2017 By Emily

First soup of the season! HEY FALL, I am officially ready for you now! I have my cozy bowl of hot soup to keep me warm during a chilly 50 degree day! But of course, we've had gorgeous September weather lately. Highs of  75 to 80 degrees. I finally decide to embrace fall and our September turns out to be warmer than our August was. So backwards. Really, I'm not complaining - I will enjoy end of summer weather for as long as it decides to grace me with it's presence. I love you … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Sides, Soups, Vegan, Vegetarian, Winter Tagged With: appetizers, dairy-free, entree, Gluten Free, Sides, soup, vegan, vegetarian

Loaded Greek Hummus

September 11, 2017 By Emily

Have you heard of loaded hummus?! It's hummus that is taken to the next level by topping with a lot of yummy things - it's pretty much a salad in hummus form! You guys, it's like my dreams have been answered!!! It is no secret that I have a strong relationship with hummus, we go way back and we hang out a few times a week. I have enjoyed getting creative with my flavors like beet basil hummus and pesto hummus but I never thought to throw some stuff on top of plain hummus and eat it with … [Read more...]

Leave a Comment Filed Under: Appetizers, Dips & Sauces, Gluten Free, Sides, Snacks, Vegetarian Tagged With: appetizers, Dips & Sauces, Gluten Free, Sides, Snacks, vegetarian

Pineapple Ginger Turmeric Smoothie

September 8, 2017 By Emily

Hi, I made this cold, refreshing pineapple ginger turmeric smoothie for you to enjoy during the end of summer heat wave. Oh wait, it pretty much turned into fall overnight, here in Iowa at least. BUT for the rest of you lucky people who live somewhere warm and tropical this smoothie is for you. Okay us colder climate people can also enjoy this turmeric smoothie - I mean look at that beautiful golden color, perfect for fall. Just make sure you are all snuggled under a blanket while enjoying … [Read more...]

1 Comment Filed Under: 10 Ingredients or less, Breakfast, Dairy Free, Drinks, Easy, Fall, Gluten Free, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Superfoods, Vegan, Vegetarian Tagged With: Breakfast, dairy-free, drinks, Gluten Free, refined-sugar free, Sides, Snacks, vegan, vegetarian

Basil Mint Lemon Slushie

August 11, 2017 By Emily

Basil Mint Lemon Slushie - A healthy and super refreshing slushie made using fresh basil, mint, and lemon. Perfect for hot summer days. Makes a delicious healthy dessert. This recipe only requires 10 minutes to make, a handful of ingredients, and a blender! Vegan/Gluten Free/ Refined Sugar free | robustrecipes.com

Are you ready for the most refreshing drink you will have all summer long?! Maybe even in your LIFE - Yup it's that good!!! Basil mint lemon slushie is here for all of your refreshment needs! This is not your typical slushie with some kind of artificial flavored-overly-sweetened-syrup poured on top of crushed ice.(<- Gross! BTW I don't remember the last time I had a slushie ha!) This is way better than that. It has fresh basil, fresh mint, a little lemon zest, fresh squeezed lemon juice, and … [Read more...]

Leave a Comment Filed Under: Breakfast, Dairy Free, Desserts, Drinks, Gluten Free, Refined Sugar Free, Vegan, Vegetarian Tagged With: Breakfast, dairy-free, drinks, Gluten Free, refined-sugar free, vegan, vegetarian

Roasted Chili Pepper Hummus

August 4, 2017 By Emily

Roasted chili pepper hummus is studded with roasted poblano pepper, roasted jalapeno, and fresh cilantro. Serve it with cucumbers, bell peppers, or chips. Perfect recipe for a side, snack, appetizer and for taking to parties. Gluten Free/Vegan | robustrecipes.com

It's august, how did we get here? This is the time, my friends to make sure that your summer is all that you wanted it to be! I realized that I haven't made a new hummus recipe since December when I made pumpkin sage hummus. Guys,  this needed to change ASAP because my love for hummus runs deep. I present to you roasted chili pepper hummus!!! Chili pepper hummus is loaded with roasted jalapeno and poblano pepper plus a little cilantro to round out all of those flavors. By roasting the jalapeno … [Read more...]

Leave a Comment Filed Under: Appetizers, Dairy Free, Dips & Sauces, Gluten Free, Sides, Snacks, Vegan, Vegetarian Tagged With: appetizers, dairy-free, Dips & Sauces, Gluten Free, Sides, Snacks, vegan, vegetarian

5 Ingredient Peach Lavender Chia Jam

July 17, 2017 By Emily

5 ingredient peach lavender chia jam - Bursting with fresh peaches and a hint of lavender this jam is great spread onto anything. This recipe only takes 30 minutes to make and uses chia seeds as a thickener instead of pectin or a ton of sugar. Perfect for brunch parties, or would make a great gift. Vegan/gluten free/refined sugar free | robustrecipes.com

Did you know that you can make your own jam without a ton of sugar, without pectin, and without canning?!?! All you need are some chia seeds to help thicken things up! Chia seeds, what can't you do?! All you need is 5 ingredients (+water) and about 30 minutes to make the ultimate summertime jam to spread on your toasts and your bagels and anything you want! The combo of the fresh summertime peaches cooked down a little and the hint of lavender is one that will surprise you. The first time I … [Read more...]

Leave a Comment Filed Under: Breakfast, Dairy Free, Dips & Sauces, Gluten Free, Refined Sugar Free, Vegan, Vegetarian Tagged With: Breakfast, dairy-free, Dips & Sauces, Gluten Free, refined-sugar free, vegan, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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