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Quick Pickled Red Onions

September 25, 2019 By Emily

Hi, it's me! I have been MIA for a while because I came down with a nasty cold that hung around for 2 weeks. Finally feeling better and the first thing I have to share is boring old pickled red onions? I know, what kind of food blogger am I?! It's just how things flowed. Anyways, quick pickled red onions may not seems super exciting..but they are actually pretty amazing! They have become super trendy.  I guarantee that there are pickled onions served on at least one dish in every … [Read more...]

Leave a Comment Filed Under: Appetizers, Bowls, Condiments, Dairy Free, Easy, Fall, Gluten Free, Healthy, Lunch, Salads, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: appetizers, condiments, dairy-free, Gluten Free, Salads, vegan, vegetarian

Greek Quinoa Bowls with Tzatziki Sauce

August 23, 2019 By Emily

Remember that lovely tzatziki sauce I shared on Monday? I bet you thought I was making gyros or some kind of pita bread, didn't you?! Think again! Greek quinoa bowls!!!! A dollop or two of the tzatziki sauce goes right on top, adding the perfect amount of creaminess! You will love these Greek quinoa bowls! They are bursting with fresh summer veggies and plenty of Greek flavors. They make a healthy vegetarian meal with all the protein form the quinoa, but you can easily add … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Bowls, Chicken & Poultry, Dinner, Easy, Entrées, Gluten Free, Healthy, Lunch, Salads, Spring, Summer, Superfoods, Vegetarian Tagged With: 30 Minutes, Bowls, chicken/poultry, Easy, entree, Gluten Free, Salads, vegetarian

Raw Zucchini Quinoa Salad with Lemon Herb Vinaigrette

August 5, 2019 By Emily

If you haven't noticed I am all about the fresh summertime veggies right now. Can you blame me?! It's the best time of the year for food! Okay, maaayyyybeee early fall when all the squash and pumpkins, and apples are coming into season while there are still melons and tomatoes and sweet corn available. OMG sweet corn! I need to have more sweet corn!!! Take advantage while all the goodies last! This raw zucchini quinoa salad with lemon herb vinaigrette is no exception to making use of all the … [Read more...]

Leave a Comment Filed Under: 30 Minutes, or Less, Bowls, Dairy Free, Easy, Gluten Free, Healthy, Meal Prep, Salads, Sides, Spring, Summer, Superfoods, Vegan, Vegetarian Tagged With: 30 Minutes, dairy-free, Gluten Free, Salads, Sides, Thanksgiving recipe, vegan, vegetarian

35 Minute Chicken Pad Thai

July 1, 2019 By Emily

I feel like I have been on a Thai food flavors kick lately along with Greek flavors (just wait for the upcoming recipes). One of the most beloved dishes in the world of Thai food is pad Thai and I knew it must be made. I first discovered the deliciousness that is good Thai food, when I was in college. One of my favorite dishes to get was pad Thai. What's not to love? Tender noodles are coated in an exotic sweet, tangy, salty sauce and piled high with veggies and tender chicken or shrimp, then … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Bowls, Chicken & Poultry, Dairy Free, Easy, Entrées, Fall, Gluten Free, Healthy, Refined Sugar Free, Spring, Summer, Winter Tagged With: 1 pan, 30 Minutes, chicken/poultry, dairy-free, Easy, entree, Gluten Free, healthy, refined-sugar free

Shrimp Spring Roll Bowls with Tahini Sauce

April 26, 2019 By Emily

Hello Spring!!! Hello favorite season of the year!!! Hello shrimp spring roll bowls!!!! Before we dive in let me clarify something. When I am talking about spring rolls, I am talking about those lovely little appetizers you can order at Asian restaurants that have various veggies, often times fresh mint leaves, and often times shrimp. They are made with clear rice paper so you can see everything you are eating. And there is usually a dipping sauce on the side. something sweet, salty, tangy, … [Read more...]

3 Comments Filed Under: 30 Minutes, or Less, Bowls, Dairy Free, Easy, Entrées, Fish & Seafood, Gluten Free, Healthy, Refined Sugar Free Tagged With: 30 Minutes, Bowls, dairy-free, Easy, entree, fish/seafood, Gluten Free, healthy, refined-sugar free

Sofritas Burrito Bowls (Vegan)

March 29, 2019 By Emily

Welcome to the second recipe of the fake Cinco de Mayo series. If you don't know what I'm talking about, read my homemade salsa post. Just over here making fun of myself for a little calendar mix up I made. Regardless, what I have for you is another Mexican inspired recipe, not that you mind, right?! Because who couldn't use more Mexican food in their lives? Especially when it's packed with veggies, and saucy goodness, and it's vegan!!! I'm going to go ahead and assume that everyone is on … [Read more...]

Leave a Comment Filed Under: Bowls, Dairy Free, Easy, Entrées, Gluten Free, Healthy, Salads, Superfoods, Vegan, Vegetarian Tagged With: avocados, Bowls, dairy-free, entree, Gluten Free, healthy, Salads, vegan, vegetarian

Brussels Sprouts Eggplant Buddha Bowl

February 15, 2019 By Emily

This is a popular recipe that was previously published on Robust Recipes. I have updated for a better experience. Enjoy! Hey friends, anyone else here struggle with eating salads during the winter? Give me all the salads all summer long please! But come winter the last thing I want is a pile of cold leaves and veggies. Yet, my body still craves all of the veggies a good salad provides. Let's re-think that cold salad situation and instead roast some veggies and pile them on top of … [Read more...]

9 Comments Filed Under: 30 Minutes, or Less, Bowls, Dairy Free, Dinner, Easy, Eggs, Entrées, Fall, Gluten Free, Healthy, Meatless, Refined Sugar Free, Salads, Superfoods, Vegan, Vegetarian, Winter Tagged With: 30 Minutes, Bowls, dairy-free, entree, Gluten Free, healthy, Salads, vegan, vegetarian

Healthy Smoked Salmon Sushi Bowls

February 4, 2019 By Emily

Who else loves sushi?! We love sushi so much that we drive 30 minutes across town to the best sushi place we have found. Okay, we don't really know if it's actually the best but we never seem to want to venture away from it. I tried to make a vegetarian sushi once with my mom. We even used those bamboo sushi rolling mats that's supposed to make everything easier. Nope, not doing that again. It was a mess. Everything was falling apart. It stressed me out. Probably also the same reason I … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Bowls, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fish & Seafood, Gluten Free, Healthy, Lunch, Refined Sugar Free, Spring, Summer, Superfoods Tagged With: 1 pan, 30 Minutes, Bowls, dairy-free, Easy, entree, fish/seafood, Gluten Free, refined-sugar free

Mushroom Cauliflower Risotto with Crispy Tofu

September 14, 2018 By Emily

AND FRIED SAGE LEAVES!!! Yes, those dark leaves sprinkled on top are sage leaves that have been fried in butter until they're crispy and melt-in-your-mouth good! Sorry to yell at you first thing in the post but I didn't want you to miss the fact that this recipe includes crispy sage leaves. Have you tried them?! Oh man, they're sooo amazing! It's my favorite thing to work into a fall inspired recipe.  Oh, and that butter that has been infused with the sage is poured right into … [Read more...]

2 Comments Filed Under: Bowls, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Superfoods, Tofu, Vegan, Vegetarian Tagged With: dairy-free, entree, Gluten Free, superfoods, vegan, vegetarian

Curried Lentil Bowls (For Breakfast)

June 11, 2018 By Emily

Hey Monday! We are so ready for you with these yummy and nutritious curried lentil bowls for breakfast!!! Sauteed onion, sausage, scrambled eggs are combined with tender lentils in a tomato-y curry sauce. Some steamed dark leafy greens are in there so you cans start your day off with some extra nutrition. All of this is topped with a dollop of Greek yogurt, goat cheese, a drizzle of balsamic vinegar, and some fresh herbs. Doesn't that just sound like the best breakfast for your … [Read more...]

4 Comments Filed Under: 30 Minutes, or Less, Bowls, Breakfast, Chicken & Poultry, Easy, Eggs, Fall, Gluten Free, Healthy, Meal Prep, Refined Sugar Free, Superfoods, Winter Tagged With: 30 Minutes, Breakfast, chicken/poultry, Gluten Free

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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