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Baked Pumpkin Donuts, 2 Ways (Gluten Free)

October 18, 2023 By Emily

Anyone else up for a pumpkin baked donut that can be topped two different ways? I think it's the perfect fall treat! These pumpkin baked donuts are packed with pumpkin, and warming spices. They are light, yet a little bit dense, and they are topped with your choice of two toppings: sugar + pumpkin pie spice, or maple glaze! Seriously, they are so good. The perfect dessert! Plus, they are super easy to make - 1 bowl, and only 12 minutes of baking time - no deep frying in oil! They are … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Baking, Breakfast, Dairy Free, Desserts, Easy, Fall, Gluten Free, Halloween, Meatless, Thanksgiving, Vegetarian Tagged With: 1 bowl, Baking, Breakfast, dairy-free, Dessert, Easy, fall baking, Gluten Free, Pumpkin, pumpkin recipe, pumpkin spice, vegetarian

Homemade Pumpkin Pie Spice (Recipe)

October 11, 2023 By Emily

Can we even have pumpkin season without a homemade pumpkin pie spice recipe?! I think not! It is the base of what makes pumpkin recipes - well, taste like pumpkin. Of course, there is the actual pumpkin ingredient that helps the food taste like pumpkin, but if we're being honest, there are many sweet treats that we enjoy, that do not contain any actual pumpkin, and only contain the pumpkin pie spice - we're looking at you PSL!!! And, guess what? It somehow tastes like pumpkin!! So, I … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Baking, Cakes, Condiments, Cookies, Dairy Free, Desserts, Easy, Egg Free, Fall, Gluten Free, Meatless, Nut-Free, Pies, Refined Sugar Free, Thanksgiving, Vegan, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, dairy-free, Dessert, Easy, Gluten Free, pumpkin spice, refined-sugar free, Spices, vegan, vegetarian

Italian Marinated Chicken (4 Cooking Methods)

August 30, 2023 By Emily

Italian marinated chicken is juicy, flavorful chicken that can be cooked 4 different ways, and is versatile. Serve it with a side of veggies, grains, or a salad for a simple meal. Or, cook it on the weekend, and turn it into chicken that you can have all week long. This recipe all started when I set out make 4 different chicken marinades. The other two were mediocre, at best, and this one was amazing. So, instead of 3 marinades, I am providing you with one  outstanding chicken marinade … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 4th of July, Air Fryer, Chicken & Poultry, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Grilling, Healthy, Labor Day, Meal Prep, Memorial Day, Nut-Free, Refined Sugar Free, Spring, Summer, Winter Tagged With: 1 pan, chicken/poultry, dairy-free, dinner, Easy, entree, Gluten Free, healthy, Meal prep, refined-sugar free

Gluten Free Lemon Bars

August 23, 2023 By Emily

Hello! GLUTEN FREE LEMON BARS!!! I LOVE YOU!!!!! Gluten free lemon bars are bright, sunny, perfectly balanced in tartness, and in sweetness, with a lovely soft crust. They are the ultimate dessert for winter, spring, or summer! I honestly can't think of a more classic way to showcase lemons. Maybe a lemon meringue pie, but other than that, lemon bars really takes the cake! What's great about lemon desserts, I think, is that they are meant for many seasons. During the summer, they are … [Read more...]

2 Comments Filed Under: 10 Ingredients or less, 4th of July, Baking, Christmas, Dairy Free, Desserts, Easter, Easy, Gluten Free, Labor Day, Memorial Day, Mother's Day, Refined Sugar Free, Spring, Summer, Thanksgiving, Vegetarian, Winter Tagged With: Baking, Dessert, Easy, Gluten Free, refined-sugar free, vegetarian

Greek Pasta Salad with Shrimp

July 5, 2023 By Emily

Who is ready for a refreshing Greek pasta salad on a hot summer day?!?! You all love my Italian pasta salad with salami that I shared last summer, so I couldn't resist making another pasta salad. And, I have to say, I might have a new favorite!!! This Greek pasta salad is vibrant, healthy, and is packed with Greek inspired veggies: red onion that gets pickled in the vinaigrette, kalamata olives, cucumbers, bell pepper, artichoke hearts, and grape tomatoes. Plus, you've got the pillow-y … [Read more...]

2 Comments Filed Under: 30 Minutes, or Less, 4th of July, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fish & Seafood, Gluten Free, Healthy, Labor Day, Lunch, Meal Prep, Memorial Day, Nut-Free, Refined Sugar Free, Salads, Sides, Spring, Summer, Superfoods Tagged With: 30 Minutes, Easy, entree, Gluten Free, healthy, pasta salad, Salads, Sides

Gluten Free Thin Mints (Girl Scouts Copycat)

June 21, 2023 By Emily

Gluten free thin mints are here!!!! A light crunchy, dark chocolate cookie with a dark chocolate fudgy coating that is laced with peppermint!!! The perfect balance of bittersweet chocolate with cooling peppermint. Honestly is there a better flavor pairing than peppermint and dark chocolate?!?! There are no words for how happy I am to be sharing this recipe! Gluten free thin mints have been on my list for probably the life of this blog!!! Guys, the moment is finally here!!!  I … [Read more...]

Leave a Comment Filed Under: Baking, Chocolate, Christmas, Cookies, Fall, Gluten Free, Spring, Vegetarian, Winter Tagged With: Baking, chocolate, cookies, Dessert, Gluten Free, vegetarian

Easy Asparagus Frittata (One Pan)

May 31, 2023 By Emily

I can't express how much we love this asparagus frittata. We have been eating it for lunch, dinner, and sometimes breakfast. It doesn't matter what time of day it is, this asparagus frittata makes a satisfying meal. Tender, creamy, cheesy, eggs that is filled with sautéed onion, asparagus and red bell pepper - what's not love about this asparagus frittata? It's bursting with spring time goodness.  It's simple enough for a lazy weekend breakfast, or brunch - while still being special … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Breakfast, Dinner, Easter, Easy, Eggs, Entrées, Gluten Free, Healthy, Meatless, Mother's Day, Nut-Free, Refined Sugar Free, Spring, Superfoods, Vegetarian Tagged With: 1 pan, Breakfast, dinner, Easter, Easy, eggs, entree, Gluten Free, healthy, Mother's Day, vegetarian

Easy Roasted Potatoes (One Pan)

May 17, 2023 By Emily

Roasted potatoes = buttery little bites of starchy potatoes that are perfectly salted and scented with rosemary,  with a slight crispy on the outside. Tell me who doesn't want that on their plate?! I realized I don't have many side dishes on my blog. It's because my favorite way to cook is making meals-in-one. You know, a meal that has it's protein, veggie, a starch/grain all incorporated into one dish. Like my sweet and sour chicken with pineapple, or my sheet pan chicken fajitas. It's … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Breakfast, Christmas, Dairy Free, Easter, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Sides, Spring, Summer, Superfoods, Thanksgiving, Vegan, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, 30 Minutes, Breakfast, Easy, potatoes, vegan, vegetarian

Easy Homemade Salsa (Restaurant Style)

May 3, 2023 By Emily

Can I be honest with you? I don't like jarred salsa anymore!!! My fermented salsa ruined salsa for me. It uses fresh tomatoes, and it gets that funky, umami, fermented flavor that I LOVE!!! I needed a salsa didn't rely on fresh tomatoes - when they're not in season - and, that didn't take 2 to 5 days to ferment. So, I started making my easy homemade salsa recipe again!!! THIS homemade salsa recipe is restaurant style. Yes!!! That delicious fresh tasting salsa you get in a Mexican … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Cinco de Mayo, Condiments, Dairy Free, Dips & Sauces, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Sides, Snacks, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: 10 ingredients or less, appetizers, condiments, dairy-free, Dips & Sauces, Easy, Gluten Free, Sides, Snacks, vegan, vegetarian

Irish Scones (Gluten Free Option)

March 15, 2023 By Emily

Irish scones are hearty, buttery, crumbly, slightly sweet little pieces of heaven. They are best served with generous amounts of salted butter, and Jam. They are a real treat! These Irish scones are the perfect way to honor, and celebrate St. Patrick's Day coming up. Or, to enjoy anytime of the year, really! You will love these Irish scones. They are the prefect vehicle for loads of salted butter (Irish butter is recommended), and jam. They are usually served as part of a breakfast … [Read more...]

6 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Breakfast, Easy, Fall, Gluten Free, Snacks, Spring, St. Patrick's Day, Uncategorized, Vegetarian, Winter Tagged With: 1 pan, Baking, Breakfast, Easy, Gluten Free, Snacks, St. Patrick's Day

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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