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Peanut Butter Swirl Banana Bread with Chocolate Chips

October 19, 2018 By Emily

Banana bread, the world's greatest quick sweet bread. Loved by all. Just got better!!! Because we added A PEANUT BUTTER SWIRL AND CHOCOLATE CHIPS!!!! Sorry to yell, I'm just so excited!!! I mean, how can a peanut butter swirl banana bread with chocolate chips not be a good idea?! Banana and peanut butter and chocolate are flavors that are 100% meant for each other. And they come together to create one  banana bread that will not be forgotten! Don't get me wrong, banana bread is amazing on … [Read more...]

Leave a Comment Filed Under: Baking, Breakfast, Dairy Free, Desserts, Gluten Free, Snacks, Vegetarian Tagged With: Breakfast, dairy-free, Dessert, Gluten Free, Snacks, vegetarian

10 Gluten Free Baking Recipes for Fall

October 12, 2018 By Emily

The leaves have turned into beautiful orange, yellow, and red hues and so has our Instagram feeds - well when you're a foodie anyways lol. Friends, turn on your ovens because it's BAKING SEASON! What better way to celebrate all the cozy fall spices and yummy baking treats than gathering our favorite fall baking recipes into one post?!!! YES?! Okay, glad you agree! As you already know all of these recipes are gluten free. If you're not someone who eats gluten free, no worries, I promise you … [Read more...]

Leave a Comment Filed Under: Baking, Breakfast, Desserts, Gluten Free, Recipe Round-up, Refined Sugar Free, Vegetarian Tagged With: Baking, Breakfast, Dessert, fall recipe, Gluten Free, refined-sugar free, Thanksgiving recipe

30 Minute Healthy Matcha Granola

May 7, 2018 By Emily

Can I just start out by saying how much I LOVE spring weather?! It's my absolute favorite. I mean not so much the muddiness at the beginning, but right now when everything starts to transform from brown to bright green and little pops of color from the flowers!!! Everything goes POOF - it's truly magical and makes my soul happy! Honestly, this is the time of year when all the frigid weather and snow seem worth it - I'm reminded why I live in a part of the world that has 4 seasons...that … [Read more...]

4 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Baking, Breakfast, Dairy Free, Easy, Egg Free, Gluten Free, Healthy, Refined Sugar Free, Snacks, Spring, Superfoods, Vegan, Vegetarian, Winter Tagged With: 30 Minutes, Breakfast, dairy-free, Gluten Free, refined-sugar free, Snacks, vegan, vegetarian

Gluten Free Brown Soda Bread

March 12, 2018 By Emily

Happy St. Patrick's day week everyone!!! What are you doing to celebrate?! May I suggest making a loaf of this brown soda bread?! As you know I studied abroad in Ireland for a semester of college. One of the foods I came to love while I was living there was their brown soda bread. Have you had it before? It's hearty, rustic, dry, and best eaten with a generous schemer of good quality creamy butter. Side note about butter: Have you had Kerrygold Irish butter? I have been able to find it … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Appetizers, Baking, Breakfast, Dairy Free, Easy, Fall, Gluten Free, Refined Sugar Free, Sides, Snacks, Spring, Vegetarian, Winter Tagged With: appetizers, Breakfast, Gluten Free, refined-sugar free, Sides, Snacks, vegetarian

Red Wine Brownies with wine “Buttercream” Frosting

February 9, 2018 By Emily

Red wine brownies, you say???!!! Oh yes, I went there!!! One of my fave flavor combos is to enjoy a little dark chocolate with some red wine, anyone else?! Naturally, red wine baked into brownies needed to happen. I took it one step further and made some wine "buttercream" frosting to spread on top. AKA my healthier vegan "buttercream" frosting with a little reduced Merlot stirred in. So insanely yum! Just try to not lick the bowl clean before you frost the brownies. Now that's a … [Read more...]

6 Comments Filed Under: Baking, Chocolate, Dairy Free, Desserts, Gluten Free, Meatless, Vegetarian, Winter Tagged With: dairy-free, Dessert, Gluten Free, vegetarian

Healthier Vegan “Buttercream” Frosting

December 14, 2017 By Emily

I have re-tested and re-shot the photos for this post to improve it's quality. The original post is called Vegan Cashew Frosting. The recipe has been updated there also. Hi, have you noticed that I have been gone for ummm a little over a week? Did you miss me? Maybe I shouldn't tell you, you may not have even noticed.... I was sick for a week and the idea of cooking and photographing with snot coming out of my nose was not the first thing I wanted to do. What a pretty picture, … [Read more...]

8 Comments Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Baking, Dairy Free, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, Refined Sugar Free, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: dairy-free, Dessert, Gluten Free, refined-sugar free, vegan, vegetarian

Coconut Lime Cookies (Gluten Free)

June 26, 2017 By Emily

Coconut lime cookies are perfect for summer. They are soft, tender and bursting with coconut lime-y goodness. gluten free/dairy free recipe | robustrecipes.com

Coconut lime cookies, that's a summertime cookie if I ever heard of one! The fruitiness/zesty-ness of the lime and the tropical coconutt-y goodness come together for the ultimate warm weather cookie experience. Plus there are some white chocolate chips in there. Usually I am a dark chocolate kind of girl, as in if it's not dark chocolate I won't eat it. BUT there is occasionally a time and place for white chocolate and that time is right now in these coconut lime cookies! Dark chocolate just … [Read more...]

Leave a Comment Filed Under: Baking, Dairy Free, Desserts, Easy, Gluten Free, Spring, Summer, Vegetarian, Winter Tagged With: dairy-free, Dessert, Gluten Free

Chickpea Snickerdoodle Blondies (V + GF)

February 6, 2017 By Emily

Chickpea Snickerdoodle Blondies - Soft, tender blondies studded with dark chocolate chips and topped with coconut sugar and cinnamon! This recipe is made with wholesome ingredients and is easy to make! So Delicious! Gluten free/Vegan/Dairy Free | robustrecipes.com

Valentine's Day is a week away from tomorrow! The stores are filled  with chocolates, candies, red roses, teddy bears, and everything heart shaped. You know what I think you should do instead of buying all of the heart shaped things?! Make these Chickpea Snickerdoodle Blondies!!! My ultimate Valentine's Day gift would be to come home and smell these babies fresh out of the oven. HELLO, Paul!!!! Are you listening?! This is what I want you to do for me for your Valentine's Day! I even spelled … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Baking, Chocolate, Dairy Free, Desserts, Easy, Egg Free, Fall, Gluten Free, Healthy Sweets, Meatless, Refined Sugar Free, Vegan, Vegetarian, Winter Tagged With: dairy-free, Dessert, Gluten Free, refined-sugar free, vegan

Homemade Gluten Free Oreos

December 12, 2016 By Emily

Homemade Gluten Free Oreos - Soft chocolate cookies filled with rich, creamy frosting. This recipe uses wholesome ingredients! Perfect for holiday baking! Dairy Free/Refined Sugar Free/Gluten Free | robustrecipes.com

It's FINALLY here! Today is the day we've all been waiting for! It's Homemade Gluten Free Oreo day! See, I told you, best Monday EVER! I have been building up your excitement and anticipation for this post. First I made my Vegan Cashew Frosting and told you that we would be using it for a recipe coming soon. Then I made my Gluten Free Chocolate Cookies and told you to be prepared and excited and ready for what was to come on Monday!!! And now Monday is finally here! Yes, I could have shared … [Read more...]

2 Comments Filed Under: Baking, Chocolate, Dairy Free, Desserts, Gluten Free, Holiday, Refined Sugar Free Tagged With: dairy-free, Dessert, Gluten Free, refined-sugar free

Vegan Cashew Frosting

December 2, 2016 By Emily

Vegan Cashew Frosting - Rich, creamy frosting made with wholesome ingredients: raw cashews, coconut oil, honey or maple syrup, and vanilla! It's perfect for spreading on cookies, cakes, cupcakes etc. This recipe is EASY to make! vegan/gluten free/dairy free/refined sugar free | robustrecipes.com

As stated below I have re-tested this recipe and updated the recipe to reflect those changes. I created a new post called healthier vegan "buttercream" frosting with updated pictures that reflect the updated recipe. Vegan Cashew Frosting!!! Say WHHHAAAT???!!! Is what all of you non vegan, non dairy free, buttercream frosting loving people are thinking right now. And then there are the vegan and dairy free people who are doing a little dance of joy! To all you non vegan and non dairy … [Read more...]

22 Comments Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Baking, Dairy Free, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, Refined Sugar Free, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: dairy-free, Dessert, Gluten Free, refined-sugar free, vegan

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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