Thanksgiving is less than 2 weeks away!!! How did this happen?! Are you ready? I'm not ready! But a little Gluten free Chocolate Pecan Pie will make everything better! Actually, I am really excited about Thanksgiving, all of the turkey, and the, cranberry sauce, and the stuffing and the family time! Love it! BUTTTTT I had recipe plans for Thanksgiving! Big plans! Way back in mid October I had all these plans to get some delicious Thanksgiving side dishes and desserts out to you starting at … [Read more...]
Gluten Free Savory Zucchini Bread
Do you smell that permeating from the kitchen? It's a hint of dill, a lot of garlic, maybe some onion. It's inviting. It says, "sit down, stay awhile, and cuddle up under a blanket." That, my friends, is a loaf of Gluten Free Savory Zucchini Bread baking away in the oven! I may be a little late in the season with the zucchini baked goods, but trust me this one is worth the wait! Gluten Free Savory Zucchini Bread was inspired by a bread that my mom used to make frequently. It was a … [Read more...]
Gluten Free Cornbread Drop Biscuits
Sometimes you just want a flaky, buttery biscuit that tastes just like the ones you get in the South. There's one problem: you're allergic to wheat or you're sensitive to gluten, or you have celiac disease, or you are serving these biscuits to a loved one who has one of these issues and must avoid wheat and/or gluten. Or you're like me and run a food blog that focuses on gluten free baking, not because you have a problem with wheat or gluten, but because you have several family and … [Read more...]
Thin and Crispy Chocolate Cookies (GF)
Most of the time when I think of a perfect cookie, it is soft in the middle and slightly crispy on the outside. Then there are times when I enjoy a thinner, very crispy cookie. What I dig about thin and crispy cookies is that because they are thin they are not as filling. So, you can stuff a few more thin cookies without feeling the guilt and the full belly that you would feel with regular cookies. You pick up what I’m putting down here? Raise your hand if you agree that … [Read more...]
Blueberry, Strawberry, Rhubarb Crisp
I know I just posted a rhubarb recipe on Monday, but I still had oodles of fresh rhubarb after I made my savory Rhubarb Chutney. I wasn't about to let my precious rhubarb go to waste. This time I wanted to make the rhubarb into something sweet. I wanted to add a fresh twist on the classic strawberry rhubarb crisp. Blueberries are the perfect fruit to add to the mix. I really enjoyed cutting the rhubarb. It is a gorgeous vegetable, with its hues of pinks and lime greens. I … [Read more...]
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