If pasta salad doesn't scream summertime, than I don't know what does. Pasta salad is a summertime staple here in the Midwest. You can expect to see it served at picnics, backyard parties, pool parties, etc. Today, I am sharing my take on an Italian inspired pasta salad. It's got loads of Italian veggies and flavors, all dressed in a zesty Italian vinaigrette. It's ideal for any summertime party situation...or for an easy meal at home. Italian pasta salad is loaded with crunchy veggies, … [Read more...]
Homemade Fajita Seasoning (Bulk Recipe)
Who is ready for some FAJITAS?!?!?! Well...fajita seasoning, really. In bulk form. The fajita seasoning is really important. It's what gives the fajitas all of that good Mexican flavor. Without it, you would just have some bland meat and bell peppers. Fajitas are one of my favorite Mexican dishes. The sizzling bell peppers, onions, and meat of choice, all wrapped up in a tortilla with your favorite toppings. Seriously, you can't go wrong! I am obsessed with my sheet pan chicken … [Read more...]
Roasted Red Pepper Deviled Eggs
With Easter just around the corner, I can't think of a more perfect dish than deviled eggs. But, these are deviled eggs with a twist. Roasted red pepper is blended into the deviled egg filling. It happens to create this beautiful orange, red-ish hue, which I think makes them even more perfect for Easter. Don't you agree? If you enjoy a good deviled egg, and enjoy roasted red peppers, this one is for you. Of course, you have that silky egg white that serves as a vessel, for the soft … [Read more...]
Easy Beet and Fennel Salad with Balsamic Vinaigrette
Do you like beets? I love beets, but my husband does not. He dislikes them so much that when I asked him how he liked these photos, he told me that just looking at a picture of beets made his stomach churn. After 8 years of marriage, I have come to accept that I will not get him to like beets, no matter what recipe it is. Whenever there is a food that my husband doesn't like, I find that I don't make it as often. Especially when it's an ingredient that needs cooking, and … [Read more...]
Traditional Irish Shepherd’s Pie
Happy first week of March. We've almost made it friends, we are almost to spring!!! And....IT IS ALMOST ST. PATRICK'S DAY!!!! What better way to celebrate than with some good ol traditional Irish Shepherd's Pie?! If you've been following along for a while, you know that I go crazy for St. Patrick's Day because I studied abroad in Dublin, Ireland while I was in College. The obsession with anything Irish has never left me. It was an experience that shaped who I am today. I … [Read more...]
Salmon Rice Bowl (30 Minutes)
Who else likes a good sushi moment?! This salmon rice bowl IS NOT SUSHI, but for me, it has those deconstructed sushi vibes to it. A similar idea to my smoked salmon sushi bowls - LOVE that recipe too! This salmon rice bowl is essentially cooked salmon and rice, combined with a spicy mayo sauce. The fun part is in the toppings. You use nori sheets, or those little seaweed snack packets (my fave), and add some of the salmon mixture to the seaweed, top it with a slice of avocado, and a few … [Read more...]
Kale Thai Salad with Peanut Dressing
This kale Thai salad is loaded with Thai inspired flavors, and veggies, including a juicy, sweet mango - all of it is coated in a delicious peanut dressing that you're going to love. This salad will give your taste buds a tropical experience. It's a vegan entrée salad that's satisfying and will keep you full for hours. This salad is one I originally made back in 2015 and decided to revisit when I wanted to eat healthy, yet have a little taste of summertime. It did not disappoint! This … [Read more...]
Chocolate Peanut Butter Chia Seed Pudding
Chocolate chia peanut butter chia pudding - creamy chocolate pudding that's laced with peanut butter! That's what we're dealing with here. Who wants in?! What if I told you that that rich, creamy pudding was actually healthy for you?!?! Like healthy enough to be made, and enjoyed regularly, and even healthy enough to be eaten as a snack, or a breakfast? Would you even believe me? Also, it's so ridiculously easy to make. No cooking required! I'm sure you've heard of chia seed … [Read more...]
Healthy Baked Pumpkin Oatmeal
Raise your hand if you're ready for a super comforting fall breakfast?!?! Pumpkin spice style?! Now that it finally feels like fall, I am ALWAYS READY for a comforting breakfast. The best part about this pumpkin baked oatmeal is that it's great for serving at brunch, or to any overnight guests you have...but, it's also perfect for meal prep. Hello, easy weekday mornings!!! Now we're talking! If you've never had baked oatmeal before, it's essentially oatmeal that's baked up into … [Read more...]
Healthy Caesar Dressing (with Greek Yogurt)
You all probably know by now how much I enjoy a good salad. And, you probably know how much I love using plain, fat free Greek yogurt in sauces, dressings, and dips, in place of other similar creamy things. One, that I know you guys love is my healthy Greek yogurt dill dip. It's one of my favorites too. We make it all the time! The great thing about using fat free Greek yogurt in dips and dressings is that it can replace another creamy fat such as mayonnaise, sour cream, or even egg yolks, … [Read more...]
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