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Easy Homemade Salsa (Restaurant Style)

May 3, 2023 By Emily

Can I be honest with you? I don't like jarred salsa anymore!!! My fermented salsa ruined salsa for me. It uses fresh tomatoes, and it gets that funky, umami, fermented flavor that I LOVE!!! I needed a salsa didn't rely on fresh tomatoes - when they're not in season - and, that didn't take 2 to 5 days to ferment. So, I started making my easy homemade salsa recipe again!!! THIS homemade salsa recipe is restaurant style. Yes!!! That delicious fresh tasting salsa you get in a Mexican … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Cinco de Mayo, Condiments, Dairy Free, Dips & Sauces, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Sides, Snacks, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: 10 ingredients or less, appetizers, condiments, dairy-free, Dips & Sauces, Easy, Gluten Free, Sides, Snacks, vegan, vegetarian

Sweet and Sour Chicken with Pineapple

April 12, 2023 By Emily

Sweet and sour chicken - tangy, sweet, sticky sauce that is one-of-a-kind, and oddly reddish orange. It perfectly coats anything that is tossed into it.  What's not to love?  Especially when that sticky sweet and sour sauce is tossed with juicy chicken and served alongside sautéed onions, bell peppers, and sweet pineapple - and over fluffy white rice.  What if I told you that you can make sweet and sour chicken at home? In only 40 minutes?!?! YES!!!  And the … [Read more...]

Leave a Comment Filed Under: Chicken & Poultry, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Spring, Summer, Winter Tagged With: chicken/poultry, dairy-free, dinner, Easy, entree, Gluten Free, refined-sugar free

Irish Scones (Gluten Free Option)

March 15, 2023 By Emily

Irish scones are hearty, buttery, crumbly, slightly sweet little pieces of heaven. They are best served with generous amounts of salted butter, and Jam. They are a real treat! These Irish scones are the perfect way to honor, and celebrate St. Patrick's Day coming up. Or, to enjoy anytime of the year, really! You will love these Irish scones. They are the prefect vehicle for loads of salted butter (Irish butter is recommended), and jam. They are usually served as part of a breakfast … [Read more...]

6 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Breakfast, Easy, Fall, Gluten Free, Snacks, Spring, St. Patrick's Day, Uncategorized, Vegetarian, Winter Tagged With: 1 pan, Baking, Breakfast, Easy, Gluten Free, Snacks, St. Patrick's Day

Lasagna Soup (One Pot)

February 22, 2023 By Emily

Lasagna soup is the best invention since sliced bread!!! It's literally lasagna, in soup form!!!  You cook very similar ingredients as a lasagna, and turn it into a soup. Then, you top with with ricotta cheese, and mozzarella cheese.  Pure genius!!! The best part, it is easier to make than real lasagna, IMO, because all you have to do is sauté things in a pot, dump more things into the pot, and then cook the lasagna noodles - all in the same pot!!! It's a one pot … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Red Meat, Soups, Winter Tagged With: 1 pan, dinner, Easy, entree, Gluten Free, soup

Instant Pot White Chicken Chili (Healthy)

January 18, 2023 By Emily

Are ready for another chili recipe? It's a healthy white chicken chili, all made in the instant pot. It's thick and creamy, bursting with veggies, and chicken. It's satisfying, yet light. It's perfection in a bowl. White chicken chili is quite different than the beef chili I  made last week, yet, it is very delicious in it's own right.  This recipe was originally published in 2018. It was an update from a slow cooker white chicken chili I made in 2016. Since 2018 I have made … [Read more...]

6 Comments Filed Under: 1 pan or 1 bowl, Chicken & Poultry, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Instant Pot, Meal Prep, Nut-Free, Refined Sugar Free, Soups, Superfoods, Winter Tagged With: 1 pan, chicken/poultry, dinner, Easy, entree, Gluten Free, healthy, instant pot, Meal prep, soup

The Best Beef Chili (with Beans)

January 11, 2023 By Emily

This beef chili recipe is very special to me. It's based off of my Grandma's chili. Since I have such a great food memory (yes, it's a thing), I never forgot what a steaming bowl of grandma's chili tasted like. It was such a huge part of my childhood. Although, my grandma didn't write the recipe down, my mom told me the gist of how she made it. Making this beef chili has become a tradition of mine. Every year, once the days start to become shorter, and the temperature starts to dive, I … [Read more...]

1 Comment Filed Under: 1 pan or 1 bowl, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Red Meat, Refined Sugar Free, Soups, Winter Tagged With: 1 pan, chili, Easy, entree, fall recipes, Gluten Free, main course, red meat, soup

Homemade Hot Cocoa Mix (6 Ingredients)

December 14, 2022 By Emily

Is there anything better than a mug of creamy, chocolate-y, hot cocoa to wrap your hands around during the winter?! Yes there is! It's homemade hot cocoa mix!!!  That's right! This is a recipe for making your very own hot cocoa mix. Once the bulk hot cocoa mix is made, you can effortlessly turn it into a bunch of cups of  delicious, warming, hot cocoa!!! Are you READY for this?!?! You're gonna love this homemade hot cocoa mix!!! It's super easy to make, only requiring … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Chocolate, Dairy Free, Desserts, Drinks, Easy, Egg Free, Fall, Gluten Free, Refined Sugar Free, Vegan, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, 30 Minutes, Christmas, dairy-free, Dessert, drinks, Easy, Gluten Free, Holiday, hot cocoa, refined-sugar free, vegan, vegetarian

Coconut Macaroons (Sweetened with Honey)

November 30, 2022 By Emily

It's officially cookie season!!!  Well, isn't it always cookie season?!?! Let's make some coconut macaroons!!! If you love all things coconut - especially coconut with a little bit of dark chocolate - then, these cookies are for you. These coconut macaroons are soft, a little crunchy, chewy, loaded with delicious, sweet, shredded coconut, and just a little dark chocolate for contrast. They are super easy to make. They are sweetened with honey, they are gluten free, and dairy … [Read more...]

1 Comment Filed Under: 10 Ingredients or less, Baking, Chocolate, Cookies, Dairy Free, Desserts, Easy, Fall, Gluten Free, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Baking, cookies, dairy-free, Dessert, Easy, Gluten Free

Easy Pumpkin Pie (9 Ingredients)

November 9, 2022 By Emily

Who would like a slice of pumpkin pie?!?! If you're here, I am assuming that the answer is a big fat Y-E-S!!! Creamy, luscious pumpkin filling that's perfectly spiced, with a crispy, flaky, buttery crust - all topped with whipped cream - is there a more perfect dessert for Thanksgiving? Or, just for fall-time in general? I think not. Last week, I shared a recipe for gluten free pie crust, so I am sure you had an idea that I would follow it up this week with some sort of pie, right? … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Desserts, Easy, Fall, Gluten Free, Nut-Free, Pies, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, Dessert, Easy, Gluten Free, pie, Pumpkin pie, Thanksgiving, vegetarian

Flaky Gluten Free Pie Crust (All-Butter)

November 2, 2022 By Emily

Hi, my name is Emily. I am a pie critic...who doesn't know how to make pies. Until now, that is!!! My grandma was an amazing pie baker. Every holiday, special event, or just because, she made a pie. Apple was my favorite, but I couldn't pass up a good pumpkin pie. Or her lemon meringue pie, or her rhubarb pie in the spring. They were all flawless, every time. Even when she would exclaim that this crust wasn't her best. Grandma, it was always your best. To us, at … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Desserts, Fall, Gluten Free, Nut-Free, Pies, Spring, Summer, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, Dessert, Gluten Free, pie, pie crust

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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