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Potato Crust Quiche with Ham and Broccoli

January 19, 2022 By Emily

Who doesn't want quiche for breakfast?!?! This quiche is so, so good. A potato crust made from bagged hash browns that's soft and fluffy with a crispy potato edge. The filling is creamy, eggy, and bursting with ham, broccoli, cheddar cheese, and herbs. It's rich, but light at the same time. It's the perfect breakfast, or brunch for any special occasion.  It would be a great way to celebrate Valentine's Day coming up soon.  This potato crust quiche would also make a great … [Read more...]

Leave a Comment Filed Under: Breakfast, Eggs, Fall, Gluten Free, Nut-Free, Refined Sugar Free, Spring, Winter Tagged With: Breakfast, eggs, Gluten Free, ham, Holiday

Gingerbread Cake (Gluten Free Option)

December 20, 2021 By Emily

Gingerbread!!! Does anything else scream Christmas more than gingerbread?! Of course, there are many different applications to use gingerbread. Gingerbread cookies, gingerbread loaf, and gingerbread cake.  Today, I am sharing an easy recipe for a classic, old fashioned style gingerbread cake! Soft, moist, bursting with molasses, and just a hint of spiciness from the ginger and other warming spices - topped with fresh, homemade whipped cream; this cake will satisfy any … [Read more...]

Leave a Comment Filed Under: Baking, Cakes, Desserts, Easy, Gluten Free, Holiday, Vegetarian, Winter Tagged With: Baking, cake, Christmas baking, Dessert, Easy, Gluten Free, Holiday baking

Thumbprint Cookies (Gluten Free)

December 8, 2021 By Emily

Christmas cookies!!!! So many good ones to choose from!! Thumbprint cookies have been on my list for a few years. This classic cookie has easily become one of our new favorites.  Buttery, melt-in-your mouth sugar cookie that has a center of fruit preserves baked right in. The center is fruity, sticky, and jam-y. So good! I used raspberry and apricot fruit preserves for my cookies. You could use any flavor of fruit preserves or jam that you like. Thumbprint cookies, or … [Read more...]

2 Comments Filed Under: Baking, Cookies, Desserts, Gluten Free, Uncategorized, Vegetarian, Winter Tagged With: Baking, Christams cookies, cookies, Dessert, Gluten Free, vegetarian

Apple Pie Parfaits (No Bake)

November 17, 2021 By Emily

Thanksgiving day is next week! Are you ready?! Whenever I think of Thanksgiving desserts I think of apple pie and pumpkin pie, my two favorites! Sometimes, you just want the flavor and vibes of apple pie, but don't want all the work of making apple pie, right?!  I feel ya! Which is exactly why I thought of these apple pie parfaits!!! They have huge nod to apple pie, without nearly as much work. Plus, they are served in a glass, or parfait dish. How fun is that?! They're … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Desserts, Easy, Egg Free, Fall, Gluten Free, Meatless, No Bake, Nut-Free, Pies, Vegetarian, Winter Tagged With: 1 pan, apples, Dessert, Easy, Gluten Free, No bake, vegetarian

Easy Cranberry Relish

November 10, 2021 By Emily

A few years ago I shared a recipe for my favorite cranberry sauce that my Aunt has made for years! It's a Thanksgiving, or Christmas side dish I look forward to all year round, it's so good! But, my Mom made this tasty cranberry relish for our immediate family for years as well. It's so dang easy that I often got the job of making it as a kid. This cranberry relish is a fun alternative to a more traditional cranberry sauce. It's fresh, bright, tart, and sweet, and super crunchy. It's also … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Dairy Free, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Sides, Superfoods, Vegan, Vegetarian, Winter Tagged With: 10 ingredients or less, 30 Minutes, dairy-free, Easy, Gluten Free, Sides, vegan

Pumpkin Snickerdoodle Cookies

November 3, 2021 By Emily

Are you ready for this?!?! PUMPKIN SNICKERDOODLE COOKIES!!! Sorry to yell at you, but these cuties are not to be missed. Also, I am a little excited about this recipe!!! You know snickerdoodle cookies, right?! Basically, they're sugar cookies that are rolled in a cinnamon sugar mixture. They have a delightful soft center, that has crunchy cinnamon sugar on the outside. They're so, so good! I even included them in  my three Christmas cookies, from one simple dough, last … [Read more...]

2 Comments Filed Under: Baking, Cookies, Desserts, Easy, Fall, Gluten Free, Uncategorized, Vegetarian, Winter Tagged With: cookeis, Dessert, Easy, Gluten Free, Pumpkin, pumpkin spice, vegetarian

Healthy Spinach Artichoke Dip

October 27, 2021 By Emily

Show me a person who doesn't go nuts for a good spinach artichoke dip as an appetizer?! No one, ever.   I mean, hello creamy sauce, and loads of cheese! Grab some chips, some toasty bread, or some celery, and dig in with friends. I have many memories of ordering a spinach artichoke dip at various restaurants, with friends and family. Everyone sharing the dip was infatuated with just how good it was.  Creating a recipe for spinach artichoke dip has been on my list for … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Appetizers, Dips & Sauces, Easy, Egg Free, Fall, Gluten Free, Meatless, Nut-Free, Refined Sugar Free, Sides, Vegetarian, Winter Tagged With: 1 pan, 30 Minutes, appetizers, dips, Easy, Gluten Free, Sides, vegetarian

Healthy Baked Pumpkin Oatmeal

October 20, 2021 By Emily

Raise your hand if you're ready for a super comforting fall breakfast?!?! Pumpkin spice style?! Now that it finally feels like fall, I am ALWAYS READY for a comforting breakfast.  The best part about this pumpkin baked oatmeal is that it's great for serving at brunch, or to any overnight guests you have...but, it's also perfect for meal prep. Hello, easy weekday mornings!!! Now we're talking! If you've never had baked oatmeal before, it's essentially oatmeal that's baked up into … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Baking, Breakfast, Dairy Free, Easy, Fall, Gluten Free, Healthy, Meal Prep, Nut-Free, Refined Sugar Free, Vegetarian, Winter Tagged With: Baking, Breakfast, dairy-free, Easy, fall, Gluten Free, healthy, Meal prep, oatmeal

Sheet Pan Chicken Fajitas (30 Minutes)

October 6, 2021 By Emily

This post was previously published on Robust Recipes. It has been updated for a better user experience.  Delicious chicken fajitas made in 30 minutes, on one pan? Yes please. I will make, and eat this recipe any day of the week. TYVM!!!! Many of the recipes I share on the blog I don't always get a chance to re-visit in my everyday life. It's not because I didn't enjoy them, or love them deeply. It's simply because I am always cooking the next, newest, recipe for my blog. I … [Read more...]

6 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Chicken & Poultry, Dairy Free, Dinner, Easy, Egg Free, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Spring, Winter Tagged With: 1 pan, 30 Minutes, chicken/poultry, dairy-free, entree, Gluten Free, Mexican, One Pan

Microwave Paper Bag Popcorn (No Oil)

September 15, 2021 By Emily

What's the ultimate snack time snack?! POPCORN!!!! For me, at least, it has always been a nice buttery, salty bowl of popcorn. I never really have craved a bag of potato chips, or Cheetos in my adulthood, but a bowl of popcorn? Yes please! Growing up, my parents and I had a lot of movie nights. And more often then not, my dad would microwave a bag of popcorn. Such a fun treat for movie night. I bet my dad is going to love this recipe. It's microwave paper bag popcorn - and it's his … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Dairy Free, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: 10 ingredients or less, dairy-free, Easy, Gluten Free, microwave, popcorn, refined-sugar free, Sides, Snacks, vegan, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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