Pumpkin, pumpkin, and more pumpkins! We are all about pumpkins these days, mostly pumpkin-spiced desserts and lattes. Last week I joined in on the pumpkin mania by making my Pumpkin Bars with Honey- Sweetened Cream Cheese Frosting. They hit the spot! Today I am adding a savory recipe to our pumpkin recipe collection! Why do I dare stray away from pumpkin-spiced desserts? Because our poor little orange squash friend has been sweetened and turned into every dessert possible. It has … [Read more...]
Mushroom, Kale, and Goat Cheese Stuffed Acorn Squash
Nothing screams fall-time like squash. It begins to pop up everywhere in grocery stores, at farmer’s markets, at orchards. I become giddy when I see it at the store. My eyes get big, my mouth starts watering, and my stomach begins to growl. When I see it on sale I begin to load it into my cart with 2 of each variety. Sometimes I contemplate 3 of each. No Joke. When I was a kid I hated squash. I only remember having it once a year at Thanksgiving. It was orange, and mushy, … [Read more...]
Pumpkin Bars with Honey Sweetened Cream Cheese Frosting (GF)
Pumpkin recipes are officially in full swing! First I made my DIY Pumpkin Puree, and now I present these scrumptious Pumpkin Bars with Honey-Sweetened Cream Cheese Frosting. This recipe was actually requested by a good friend of mine once she saw my DIY Pumpkin Puree post last week. I was happy to oblige; what is not to love about pumpkin bars? They are pretty much a pumpkin spiced cake with cream cheese frosting. They are great for parties because they are easy to transport and can … [Read more...]
Broccoli and Kale Quiche with Quinoa Crust
They say that breakfast is the most important meal of the day. I couldn’t agree more. I find that the type of breakfast I have really determines how my entire day turns out. I always feel best when I eat a high protein breakfast that is balanced with veggies or fruit and a complex carb such as quinoa. It is on these days that my body and brain function the best. There is one issue; I don’t always have time in the mornings to make such a spread. Solution: Broccoli and Kale Quiche … [Read more...]
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