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Healthy Fish Pie (For St. Patrick’s Day)

March 4, 2020 By Emily

Happy March, friends!! Exciting things are happening! 1) Spring is on it's way...eventually. 2) St. Patrick's day is coming up!!! Are you as excited as I am?! If you've been following along on the blog for a while, you know that I studied abroad in Ireland during a semester of college. To say that I get excited for St. Patrick's day is an understatement. I am pretty obsessed anytime I have an excuse to talk about my time in Ireland!!!! Anyways, whenever I plan recipes for St. Patrick's day … [Read more...]

7 Comments Filed Under: Dinner, Entrées, Fall, Fish & Seafood, Gluten Free, Healthy, Spring, Winter Tagged With: entree, fish/seafood, Gluten Free, healthy

The Best Chicken Noodle Soup

February 26, 2020 By Emily

Raise your hands if you love a good chicken noodle soup!!! World's most comforting, healthy little bowl of soup, right?! The one we turn to when we are sick. Can I tell you a secret? I am not a huge fan of chicken noodle soup. And, you're immediately thinking, "Emily, why are you sharing a chicken noodle soup recipe then?".  The answer: I knew I could take chicken noodle soup from the basic, boring soup you only eat when your sick, to a soup that's packed with flavor, one that you … [Read more...]

Leave a Comment Filed Under: Chicken & Poultry, Dairy Free, Dinner, Easy, Entrées, Fall, Gluten Free, Healthy, Meal Prep, Soups, Spring, Winter Tagged With: chicken/poultry, dairy-free, entree, Gluten Free, soup

Chocolate Lava Cake (Gluten Free Adaptable)

February 18, 2020 By Emily

Happy belated Valentine's Day, friends! This chocolate lava cake was supposed to make it to you in time for Valentine's Day, so that you could treat yourself. But I came down with a cold, that I am still trying to shake, and wasn't up for writing about chocolate cake and Valentine's Day. You see, I much prefer that a post is late than for it to not reflect my best self within my writing. Besides, do we really need a holiday for a reason to make and eat rich, luscious chocolate lava … [Read more...]

7 Comments Filed Under: 30 Minutes, or Less, Cakes, Chocolate, Christmas, Desserts, Easter, Easy, Fall, Gluten Free, Holiday, Mother's Day, Spring, Valentine's Day, Vegetarian, Winter Tagged With: 30 Minutes, Baking, chocolate, Dessert, Gluten Free, Valentine's Day Recipe, vegetarian

Steak with Mushroom Sauce (30 Minutes)

February 6, 2020 By Emily

Valentine's Day is next week!!! It's on a Friday this year! Do you have your reservation made? If not, no worries, I've got you covered. A special homemade dinner that only takes 30 minutes to make, and only requires 1 pan?!?! YES! That's how we roll on Valentine's Day date night in. Because who wants to spend a bunch of time cooking a meal followed by a bunch of time spent doing a ton of dishes? Not me. I want to sit down with my husband, sip at some wine, and enjoy a nice relaxing … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Dinner, Easy, Entrées, Fall, Gluten Free, Red Meat, Refined Sugar Free, Spring, Winter Tagged With: 1 pan, 30 Minutes, Easy, entree, Gluten Free, red meat

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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