Lo Mein isn't just for eating at Chinese restaurants anymore! It's for a quick weeknight side dish or a weekend lunch. Because guess what guys, it only takes about 25 minutes to make lo mein. Who knew?! I mean I always thought Lo mein was this sacred recipe that only Chinese restaurant chefs could make. Reality check, it's super easy!! Even though I don't follow a gluten free diet I do usually opt for rice over lo mein when eating at a Chinese restaurant. I often find that pasta weighs me … [Read more...]
Fresh Carrot Juice (Without a Juicer)
No this is not that V8 carrot juice that has sat on a shelf for who knows how long. This is fresh carrot juice that we made all by ourselves and without a juicer! Go us, we are rocking it today! Unless you are cool like that and have a juicer. (<- can we be best friends?!) BUT for those of us who don't want to make a commitment to buying an expensive juicer there is still hope! But first, let's talk more about this carrot juice. No, it doesn't taste like you're drinking a … [Read more...]
Berry Chocolate Chip Cookies (Gluten Free)
Be prepared my friends for one of the BEST cookies of your life! Okay, maybe not of your life but these berry chocolate chip cookies are my new favorite cookies - at least until my next favorite cookies come along! My friends, these berry chocolate chip cookies are soft, tender and perfectly chewy. They are filled with dried cherries (<- THE BEST), dried blueberries, and dark chocolate chips. Cause berries and chocolate were meant to be! Best part is these cookies are gluten free (but … [Read more...]
Anything You Have Homemade Pesto
Basil pesto is like gold, am I right? I mean it's one of the best sauces or condiments for a number of things. Homemade pesto is super easy to make, the only problem I find is that basil can be kind of pricey, especially when you need 2 to 3 cups of it. Also those pine nuts that are traditionally in a basil pesto will empty your wallet. Don't get me wrong, pesto made with basil is still THE BEST. But sometimes you want that pesto taste and feel for a recipe and you can't get your hands on enough … [Read more...]
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