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Baked Pumpkin Donuts, 2 Ways (Gluten Free)

October 18, 2023 By Emily

Anyone else up for a pumpkin baked donut that can be topped two different ways? I think it's the perfect fall treat! These pumpkin baked donuts are packed with pumpkin, and warming spices. They are light, yet a little bit dense, and they are topped with your choice of two toppings: sugar + pumpkin pie spice, or maple glaze! Seriously, they are so good. The perfect dessert! Plus, they are super easy to make - 1 bowl, and only 12 minutes of baking time - no deep frying in oil! They are … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Baking, Breakfast, Dairy Free, Desserts, Easy, Fall, Gluten Free, Halloween, Meatless, Thanksgiving, Vegetarian Tagged With: 1 bowl, Baking, Breakfast, dairy-free, Dessert, Easy, fall baking, Gluten Free, Pumpkin, pumpkin recipe, pumpkin spice, vegetarian

Strawberry Chocolate Chip Cookies (Gluten Free)

February 8, 2023 By Emily

Strawberry chocolate chip cookies!!! Have you ever read such a beautiful sentence?!?! As you know, I shared the recipe for classic chocolate covered strawberries last week - and they are as amazing as they sound. If a chocolate covered strawberry, and a chocolate chip cookie had a baby - these strawberry chocolate chip cookies would be their child! I saw this cookie flavor idea floating around on Instagram several months ago. Of course, I just had to make my own version.  I … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Baking, Chocolate, Cookies, Desserts, Easy, Gluten Free, Spring, Summer, Valentine's Day, Vegetarian, Winter Tagged With: 1 bowl, 30 Minutes, Baking, chocolate, cookies, Dessert, Easy, Gluten Free, valentine's day, vegetarian

Healthy Pumpkin Bread (with Maple Butter)

September 28, 2022 By Emily

It's pumpkin season!!! How about some healthy pumpkin bread, with whipped maple butter to get us started?! This pumpkin bread is a real delight. It's soft, dense (in a good way), perfectly sweet, bursting with pumpkin, and warming pumpkin pie spice - so good! AND, it's got an optional - but, highly recommended, whipped maple butter to spread on top! You don't NEED the whipped maple butter, but it really makes this pumpkin bread extra special. The maple butter takes only a few minutes to … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Baking, Breakfast, Easy, Fall, Gluten Free, Healthy Sweets, Snacks, Vegetarian Tagged With: 1 bowl, Baking, Breakfast, Easy, Gluten Free, Pumpkin, Sides, Snacks, vegetarian

Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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