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Healthy Baked Pumpkin Oatmeal

October 20, 2021 By Emily

Raise your hand if you're ready for a super comforting fall breakfast?!?! Pumpkin spice style?! Now that it finally feels like fall, I am ALWAYS READY for a comforting breakfast.  The best part about this pumpkin baked oatmeal is that it's great for serving at brunch, or to any overnight guests you have...but, it's also perfect for meal prep. Hello, easy weekday mornings!!! Now we're talking! If you've never had baked oatmeal before, it's essentially oatmeal that's baked up into … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Baking, Breakfast, Dairy Free, Easy, Fall, Gluten Free, Healthy, Meal Prep, Nut-Free, Refined Sugar Free, Vegetarian, Winter Tagged With: Baking, Breakfast, dairy-free, Easy, fall, Gluten Free, healthy, Meal prep, oatmeal

Healthy Apple Butter Muffins

September 29, 2021 By Emily

Last week I shared a recipe for slow cooker apple butter. It's easy to make, bursting with rich apple flavor, perfectly spiced, and ideal for spreading onto toast, English muffins, or biscuits.  Today, we are using some of that apple butter to bake with. We are making apple butter muffins!!!  OMG THEY ARE SO, SO GOOD! YES, ALL CAPS ARE NECESSARY FOR EXCITMENT!!! Soft, moist, muffins that are fluffy, perfectly sweet, and bursting with intense cinnamon, and apple flavor. We … [Read more...]

6 Comments Filed Under: Baking, Breakfast, Dairy Free, Easy, Fall, Gluten Free, Nut-Free, Refined Sugar Free, Snacks, Uncategorized, Vegetarian Tagged With: Baking, Breakfast, dairy-free, Easy, fall baking, Gluten Free, Muffins, nut-free, refined-sugar free, Snacks

Gluten Free Blueberry Muffins (Healthy)

June 3, 2021 By Emily

Welcome to the land of fluffy muffins studded with juicy blueberries and topped with crunchy sugar. It's a lovely place to be. Sit. Stay a while. Muffins are one of my favorite things to bake. I think it's because I LOVE the idea of a muffin, but usually, they are pretty much cake trying to disguise itself as a healthy breakfast food.  What if I told you muffins don't have to be that way? That a muffin can be relatively healthy,  yet still taste delicious? Would you be on … [Read more...]

2 Comments Filed Under: Baking, Breakfast, Easy, Gluten Free, Healthy, Refined Sugar Free, Snacks, Spring, Summer, Vegetarian, Winter Tagged With: Baking, Breakfast, Easy, Gluten Free, Muffins, refined-sugar free, Snacks, vegetarian

Healthy Chocolate Oatmeal Cookies (Flourless)

May 12, 2021 By Emily

OMG!!! I so want a bite of that cookie. Don't you?! I am so obsessed with these healthy chocolate oatmeal cookies!!!  I could eat them multiple times a day, every day, and never get sick of them. They are soft, so chocolate-y and, fudgy, perfectly sweet, and studded with chocolate chips, and chewy oats. Even though they are a healthier cookie, they satisfy my sweet tooth and craving for baked goods like crazy. A few years ago I shared a recipe for banana peanut butter oatmeal snack … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Baking, Breakfast, Chocolate, Cookies, Dairy Free, Desserts, Easy, Egg Free, Fall, Gluten Free, Healthy, Healthy Sweets, Nut-Free, Snacks, Spring, Summer, Superfoods, Vegan, Vegetarian, Winter Tagged With: Baking, Breakfast, chocolate, cookies, dairy-free, Dessert, Easy, egg free, Gluten Free, healthy sweets, Snacks, vegan

Irish Tea Bread (AKA Barmbrack)

March 10, 2021 By Emily

Hi friends! Since St. Patrick's Day coming up next week, I have another St. Patrick's Day inspired recipe for you. πŸ€ Irish tea bread. Or, as it's called in Irish, Barmbrack! Let me just tell you that I am obsessed!!! This is my new favorite quick, sweet bread!!!  As you may know, I studied abroad in Ireland while in college. I am in love with anything to do with Ireland, so it's always fun for me to share Irish inspired recipes with you for St. Patrick's Day. πŸ§‘πŸ€πŸ’š I never had the … [Read more...]

Leave a Comment Filed Under: Baking, Breakfast, Cakes, Dairy Free, Easy, Fall, Gluten Free, Nut-Free, Snacks, Spring, Vegetarian, Winter Tagged With: Baking, Breakfast, dairy-free, Dessert, Gluten Free, St. Patrick's Day

5 Minute Vegan Chocolate Frosting

February 3, 2021 By Emily

You all have LOVED this vegan chocolate frosting recipe. It was originally published in 2017. It has been one of my most popular recipes on the blog. It's time to give this recipe the extra attention it deserves. I have updated the photos, and re-tested and re-written the recipe for a better user experience. Despite re-writing the text of the recipe the ingredients and recipe itself have stayed mostly the same. I have included a few tips I have learned. I have also answered some … [Read more...]

184 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Cakes, Chocolate, Dairy Free, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, Healthy Sweets, Holiday, Nut-Free, Refined Sugar Free, Spring, Summer, Superfoods, Vegan, Vegetarian, Winter Tagged With: Baking, chocolate, dairy-free, Dessert, Easy, frosting, Gluten Free, refined-sugar free, vegan, vegetarian

Three Christmas Cookies, From One Simple Dough

December 16, 2020 By Emily

Who's ready for some cookies?!?!  Three Christmas cookies!!! From one simple dough, to be exact!!! Since Holiday baking might look a little different this year due to Covid, I thought, why not make three different cookie flavors all in one fell swoop? That way you can still enjoy a variety of cookie flavors without having to make a bajillion different batches of cookies. My stomach, and my husband, were both happy with this idea. πŸ˜‰ Here's how it works: You whip up the basic … [Read more...]

Leave a Comment Filed Under: Baking, Chocolate, Cookies, Desserts, Gluten Free, Vegetarian, Winter Tagged With: Baking, chocolate, Christmas cookies, Dessert, Gluten Free, Holiday baking, Holiday cookies

Maple Pecan Pie Bars (Without Corn Syrup)

November 11, 2020 By Emily

a stack of pecan pie bars with a white tiled background.

Wow. wow. WOW!!!! Gooey, crunchy, super delicious maple pecan pie bars are in the HOUSE!!!! Well, okay, they're really just here on the blog. But, they can be in your house, if you want them to be. All you have to do is make them!!! Seriously though, how can you not want to sink your teeth into one of those gooey pecan pie bars? Thanksgiving month is upon us.  Ever since I made those pecan pie cookies last year - using a maple syrup filling, rather then the traditional corn … [Read more...]

Leave a Comment Filed Under: Baking, Desserts, Fall, Holiday, Pies, Vegetarian, Winter Tagged With: Baking, Dessert, fall recipe, Gluten Free, pies, Thanksgiving recipe

Pumpkin Cake with Yogurt Cream Cheese Frosting

October 28, 2020 By Emily

A slice of pumpkin cake, with white cream cheese frosting and a pumpkin candy on top, with a bite taken out of the cake.

Pumpkin cake, AKA pumpkin bars, are often shared at fall-time gatherings. I am always excited to see pumpkin cake topped with white cream cheese frosting and a little pumpkin candy at football parties, Halloween Parties, or other fall gatherings. I love anything pumpkin spiced. I would happily take a slice of cake and dig in. It was always good. Had that tender cake, laced with pumpkin and warming spices - topped with that rich cream cheese frosting, a real treat. However, I have always … [Read more...]

Leave a Comment Filed Under: Baking, Cakes, Desserts, Easy, Fall, Gluten Free, Nut-Free, Vegetarian, Winter Tagged With: Baking, cake, Dessert, Easy, fall recipe, Gluten Free, pumpkin recipe, vegetarian

Yogurt Cream Cheese Frosting

October 21, 2020 By Emily

Hi friends. It's officially, officially baking season. For some people, baking season starts on September 1st. For me, it starts once it's cold enough out to wear cozy sweaters.  Having the beautiful smell of something baking away in my kitchen makes everything even better. And what is some baking without having a good, reliable frosting recipe for you to spread onto a variety of baked goods? This yogurt cream cheese frosting is my new favorite recipe for a slightly lighter take … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Cakes, Desserts, Easy, Egg Free, Fall, Frostings, Gluten Free, Nut-Free, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Baking, Dessert, Easy, frostings, Gluten Free, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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