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Date Sweetened Rum Balls (Vegan)

December 17, 2019 By Emily

Are you ready to RUMMMMBBBBAAAALLLLL!?!! Get it? Because they are rum balls ha! So funny! You guys. These rum balls are pretty much the best thing ever. They are like a little shot in dessert form. Yes, make no mistake, these babies are bursting with alcohol. Sink your teeth into soft little balls that are slightly chocolate-y with hints of warming spices, and heavy on the booze, coated in crunchy chocolate sprinkles. Trust me, no matter how your day is going these rum balls will … [Read more...]

2 Comments Filed Under: Chocolate, Dairy Free, Desserts, Easy, Fall, Gluten Free, Refined Sugar Free, Vegan, Vegetarian, Winter Tagged With: bourbon, chocolate, Dessert, Gluten Free, refined-sugar free, rum, vegan, vegetarian, whiskey

3 Edible Cookie Dough Flavors (Gluten Free)

December 13, 2019 By Emily

Do you enjoy eating cookie dough? Do you sometimes make a batch of your favorite cookie dough just so you can have a few bites of that raw dough? I am guilty on both accounts. Today, I have solved all of the world's problems. Well, okay just the whole you-shouldn't-eat-cookie-dough-because-it-has-raw-eggs problem, by making edible cookie dough!!! And not just in a plain chocolate chip cookie dough flavor. Nope, We've got 3 edible cookie dough flavors for you today!!!!! That's right, … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Chocolate, Desserts, Easy, Fall, Gluten Free, Holiday, Spring, Summer, Vegetarian, Winter Tagged With: chocolate, Dessert, Easy, Gluten Free, one bowl, vegetarian

5 Ingredient Vanilla Cashew Butter Cups

December 9, 2019 By Emily

And it begins with the Christmas treats! Are you ready?! Remember that vanilla cashew butter I made a while back?! It was so yummy, and creamy, and naturally sweet that I figured it would make some awesome vanilla cashew butter cups. You know? Like Reese's peanut butter cups? Only with vanilla cashew butter...and homemade. What's not love about that? These cute little vanilla cashew butter cups have a dark chocolate coating with a gooey, creamy, vanilla cashew butter center. Seriously … [Read more...]

2 Comments Filed Under: Chocolate, Dairy Free, Desserts, Easy, Fall, Gluten Free, Holiday, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: chocolate, dairy-free, Dessert, Gluten Free, Holiday recipe, vegan, vegetarian

Crunchy No Bake Chocolate Cookies

September 2, 2019 By Emily

The second day of September and people are dreaming of cooler weather and beginning to bake cookies, breads, and all the pumpkin things! I am over here sharing no bake chocolate cookies as my effort to squeeze in one more summer inspired recipe. As you know, turning my oven on during the summer is something I try my best to avoid, that's when these no bake chocolate cookies come into play. No oven needed. All you do is boil some of the ingredients for 3 minutes, exactly and then stir in the … [Read more...]

2 Comments Filed Under: 1 pan or 1 bowl, 30 Minutes, or Less, Chocolate, Dairy Free, Desserts, Easy, Fall, Gluten Free, Refined Sugar Free, Spring, Summer, Vegan, Vegetarian, Winter Tagged With: chocolate, cookies, Dessert, Gluten Free, refined-sugar free

Chocolate Whiskey Zucchini Cupcakes

March 12, 2019 By Emily

Happy St. Patrick's day week Friends!!! I just love that we have a Holiday to celebrate all things Irish. It gives me an excuse to talk about when I studied abroad in Ireland for a semester of college. And an excuse to drink whiskey and make something fun like these chocolate whiskey zucchini cupcakes!!! Which, I never actually had while I was living in Ireland. But my Irish cookbook has a recipe for a chocolate whiskey cake...inspiration had me turn that idea into cupcakes!! The result was a … [Read more...]

2 Comments Filed Under: Baking, Chocolate, Dairy Free, Desserts, Gluten Free, Refined Sugar Free, Vegetarian Tagged With: Baking, chocolate, dairy-free, Dessert, Gluten Free, refined-sugar free, vegetarian

5 Ingredient Banana Peanut Butter Oatmeal Snack Cookies

March 1, 2019 By Emily

Do you ever wish that you could make a banana bread cookie? You know, when those bananas have gotten all brown on you, but you really don't wanna go make a time consuming loaf of banana bread? Don't get me wrong banana bread is the absolute best! Buuuuut sometimes you don't want to take all that time to make it, right? Yet, you don't want those perfectly overly ripened brown bananas sitting on your  counter to go to waist again....or to add to the pile in your … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Baking, Breakfast, Chocolate, Cookies, Dairy Free, Desserts, Easy, Egg Free, Fall, Gluten Free, Healthy, Healthy Sweets, Refined Sugar Free, Snacks, Vegan, Vegetarian, Winter Tagged With: Baking, Breakfast, chocolate, dairy-free, Dessert, Gluten Free, Snacks, vegan, vegetarian

Mexican Chocolate Cake Balls (No Bake)

February 11, 2019 By Emily

Well hello there sexy little Mexican chocolate cake balls!!! Yes, I will be your Valentine! Valentine's day treat numero dos is coming in with a bang because today we are making ourselves (or our loved ones) some Mexican chocolate cake balls! Valentine's day recipe numero uno was quinoa crunch chocolate bark with cherries. Can't decide which one to make? Go ahead, make both. You deserve it! Allow me to tell you what Mexican chocolate is...in case you are unfamiliar. Mexican chocolate is … [Read more...]

4 Comments Filed Under: Chocolate, Dairy Free, Desserts, Easy, Gluten Free, Vegan, Vegetarian Tagged With: chocolate, dairy-free, Dessert, Gluten Free, vegan, vegetarian

Quinoa Crunch Chocolate Bark with Cherries

February 8, 2019 By Emily

  You know Crunch candy bars with the puffed rice? That's exactly what this quinoa crunch chocolate bark is like. Chocolate with a good crunch mixed in...and some dried cherries because why not? It's Valentine's day!!!! But seriously, I had no idea that if you toast some raw quinoa in a pan for a few minutes that it will become super crunchy. Food. Is. Magic. Plus, it's a lot of fun! The quinoa starts popping a little. Here's how you make quinoa crunch chocolate bark. It's so … [Read more...]

Leave a Comment Filed Under: Chocolate, Dairy Free, Desserts, Easy, Gluten Free, Healthy, Superfoods, Vegan, Vegetarian Tagged With: chocolate, dairy-free, Dessert, Gluten Free, vegan, vegetarian

Peanut Butter Blossom Cookies (Gluten Free)

December 17, 2018 By Emily

I am so distracted by that photo above. I so badly want to eat one of these cookies. The struggle is real friends, because I have two peanut butter blossom cookies waiting for me to devour at lunch. My last two cookies from this batch. I might cry once I'm done eating them. Yes, they're that good. If you ever doubted that peanut butter and chocolate belong together than these cookies will erase all of your doubts. Seriously, perfection in a cookie. Let's count the ways these … [Read more...]

Leave a Comment Filed Under: 30 Minutes, or Less, Baking, Chocolate, Cookies, Dairy Free, Desserts, Easy, Gluten Free, Holiday, Vegetarian Tagged With: Baking, chocolate, dairy-free, Dessert, Gluten Free, vegetarian

Homemade Vegan Chocolate Turtles

December 14, 2018 By Emily

Here we are, in full swing of our Holiday treat making and I've got a good one for you! Homemade vegan chocolate turtles! Yes!!! We are making chocolate shop quality candy over here. It's way delicious, and surprisingly easy....and a little messy. But hey, isn't that what makes Holiday treat making so much fun?! You remember on Wednesday I shared a recipe for my easy vegan caramel?! Did you make it yet?! If you did than you get a golden star for being prepared. If you haven't made the caramel … [Read more...]

Leave a Comment Filed Under: Chocolate, Dairy Free, Desserts, Easy, Gluten Free, Holiday, Vegan, Vegetarian Tagged With: chocolate, dairy-free, Dessert, Gluten Free, Holiday, vegan, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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