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Irish Potato Farls (Gluten Free Option)

March 7, 2024 By Emily

With St. Patrick's Day only 10 days away, we need an Irish recipe, STAT! What better way to celebrate than with a potato recipe? Irish potato farls, to be exact!!! Potato farls are basically mashed potatoes that are mixed with flour to create a dough, then that dough is cut into triangles and fried in a pan. The result, is a delicious potato-y number that is crispy on the outside, and tender on the inside. It's perfect for serving alongside eggs, sausages, or bacon for breakfast. Trust me, … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, Breakfast, Easy, Egg Free, Eggs, Entrées, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Spring, St. Patrick's Day, Vegetarian, Winter Tagged With: 10 ingredients or less, Breakfast, Easy, Gluten Free, Irish food, potaotes, potatoes, St. Patrick's Day, vegetarian

Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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