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Pesto and Mozzarella-Stuffed Potato Skins

July 14, 2014 By Emily

After making my Taco-stuffed potato skins, I realized that potato skins are a blank canvas for any combination of flavors. I needed more of these crunchy little dudes in my life. This time, we are keeping it light. Homemade pesto, homemade roasted red pepper, and fresh mozzarella slices that are melted to perfection. That’s it. Simple, yet bursting with flavor and a hint of sophistication. The pesto is nutty, salty, and herby. The roasted red pepper adds a roasted sweetness, and the … [Read more...]

Leave a Comment Filed Under: Appetizers, Entrées, Gluten Free, Sides, Snacks, Vegetarian Tagged With: appetizers, entree, Gluten Free, main course, potato skins, Sides, Snacks, vegetarian

Taco-Stuffed Potato Skins

June 23, 2014 By Emily

If you are watching the World Cup nonstop, you need delicious, filling finger food that you can enjoy while you are cheering for your country to win. There is no time for a formal sit-down dinner this month, not when the World Cup only comes every 4 years! So, I created these filling, delicious, meal-in-one, taco-stuffed potato skins. Yes, they may take a little time to make, but if you plan ahead you can be right back to watching the World Cup with a taco stuffed potato skin in your hand. … [Read more...]

2 Comments Filed Under: Appetizers, Dinner, Egg Free, Entrées, Fall, Gluten Free, Nut-Free, Red Meat, Sides, Snacks Tagged With: appetizers, entree, Gluten Free, main course, potato skins, red meat, Sides

Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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