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Easy Gazpacho

September 2, 2016 By Emily

Easy Gazpacho - A refreshing vegetable soup that's served chilled. It's perfect for hot and humid days! This recipe is healthy and easy to make! Vegan/gluten free/vegetarian.

I know, I know. It's the beginning of September and instead of posting a recipe about pumpkin or chili I am posting a recipe for Easy Gazpacho, a cold, refreshing soup that is generally made and enjoyed during blazing hot summer days! I promise the pumpkin recipes, baking recipes, and chilis are all coming your way before you know it. But for now, let's cherish this soup that's made with all the fresh, late summer veggies (yes, it's still technically summer) while our afternoons are still warm … [Read more...]

Leave a Comment Filed Under: Appetizers, Gluten Free, Sides, Soups, Vegan, Vegetarian Tagged With: appetizers, Gluten Free, Sides, soup, vegan, vegetarian

August Recap

September 1, 2016 By Emily

No, it can't be September already! Summer just started! That's pretty much how I feel every time September rolls around. I have this feeling of desperately wanting to hold on tight to everything that is summer and immediately do it all over again: the long, sunshine-filled days, the beach and lake vacations. At the same time I am very much looking forward to the sense of coziness that fall will bring. Its crisp cool weather will be a relief from the heavy, humid days of August. I will be able to … [Read more...]

Leave a Comment Filed Under: End of the Month, Uncategorized Tagged With: End of the Month

Fresh Moscow Mules

August 26, 2016 By Emily

Fresh Moscow Mules - Made with fresh ginger juice, vodka, lime juice, sparkling water, and sweetened with agave nectar! Refreshing and EASY to make! Vegan, gluten free cocktail recipe!

Happy Friday, Friends! I have just the thing for you on this Friday: Fresh Moscow Mules! Moscow Mules have made a comeback in the past year or two. They are my go to drink when I am out at a bar or restaurant. Partially because I love anything that has ginger in it and partially because I can count on Moscow Mules. They're never sickeningly sweet and they're always at least decently good and they're not as heavy as cider or wine.   Moscow Mules are generally made using vodka, … [Read more...]

2 Comments Filed Under: 10 Ingredients or less, Cocktails, Dairy Free, Drinks, Easy, Egg Free, Gluten Free, Meatless, Nut-Free, Refined Sugar Free, Summer, Vegan, Vegetarian Tagged With: drinks, Gluten Free, refined-sugar free, vegan, vegetarian

Golden Milk Frozen Yogurt Bark

August 22, 2016 By Emily

Golden Milk Frozen Yogurt Bark - inspired by golden milk this bark is infused with healthy turmeric! It's creamy, nutty, with crystallized ginger for a nice kick! This recipe is easy to make is is perfect for summer! Gluten Free.

Hi, and welcome to the land of Golden Milk Frozen Yogurt Bark! Here you will find creamy, cold slices of heaven that will remind you of ice cream, only a little easier to make and eat. It's a sweet treat/snack/anything you need it to be that's warming, nutty, slightly coconuty, and is studded with crystallized ginger. If you are a part of the golden milk club, then you will LOVE this Golden Milk Frozen Yogurt Bark - if you have no clue what I am talking about, let me introduce you … [Read more...]

4 Comments Filed Under: Desserts, Gluten Free, Snacks, Vegetarian Tagged With: Dessert, Gluten Free, Snacks, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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