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Top 10 Favorite Recipes

February 20, 2015 By Emily

On Monday I posted a Coconut Bellini recipe to celebrate my 100th recipe! Today, I am sharing with you my top 10 favorite recipes that I have posted! Making this list was much harder than I had thought it would be. I mean, how do you chose only 10 recipes out of 100? It’s as difficult as picking your favorite children. Okay, so I don’t have children yet, but I do feel that these recipes are like my babies. Somehow, with Paul’s help, since he is my official taste-tester and all, we … [Read more...]

Leave a Comment Filed Under: Recipe Round-up Tagged With: recipe round-up, top 10 favorite recieps

Coconut Bellini

February 16, 2015 By Emily

  Happy Monday, Friends! This particular Monday Robust Recipes has reached a milestone. A reason to celebrate. Today, Robust Recipes officially has 100 recipes!!!   Can you believe it? I sure can’t! All of that time spent cooking, sometimes re-cooking recipes, photographing, writing, and editing pictures has somehow turned into 100 recipes. Okay, I have a confession to make.   This recipe is actually my 99th recipe. Apparently I can’t count. Math was … [Read more...]

1 Comment Filed Under: 10 Ingredients or less, Cocktails, Dairy Free, Drinks, Easy, Egg Free, Gluten Free, Refined Sugar Free, Summer, Vegetarian, Winter Tagged With: Cocktail, drinks, Gluten Free

Almond Coconut Chocolate Chip Granola Bars

February 13, 2015 By Emily

Granola bars. The ultimate on-the-go breakfast or snack, right? Only one issue. Most store-bought granola bars are filled with preservatives and outrageous amounts of artificial sweeteners, even the “healthy” ones.   Granola bars were never really my thing. It was only when I began making my own from scratch that I decided I must always keep a batch on hand. The difference between store-bought granola bars and homemade ones is crazy. Store bought are too chewy for my liking, often … [Read more...]

Leave a Comment Filed Under: Breakfast, Desserts, Gluten Free, Snacks, Vegan, Vegetarian

Gluten-Free Eggplant Parmesan

February 9, 2015 By Emily

Eggplant Parmesan used to be one of those meals that I would order at an Italian restaurant and savor each crispy, meaty, saucy bite because I always figured it would be way too complicated for me to make at home. I have news, my friends; making a satisfying eggplant Parmesan at home isn’t all that scary. Yes, it’s slightly more time consuming and labor intensive than most recipes I make here on Robust Recipes, but it isn’t as hard to make as you might think. It is well worth the effort, trust … [Read more...]

Leave a Comment Filed Under: Entrées, Gluten Free, Vegetarian Tagged With: Eggplant Parmesan, entree, Gluten Free, Italian, main course, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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