Robust Recipes

Healthy, Flavorful Food

Wild Rice Sweet Potato Soup (with Leftover Thanksgiving Turkey)

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It's one week after Thanksgiving and you've still got leftover turkey....as much as you loved the first 5 turkey sandwiches, you just can't handle another one. The turkey is drying out and there isn't enough mayonnaise on the planet to revive it. What do you do with it? Make soup, of course! Think about it, using dried out turkey meat in a brothy soup brings back life to the turkey. It adds moisture and salt back in, makes it juicy. Yes, even that dried out, boring turkey … [Read more...]

Honey Buffalo Baked Chicken Wings

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I am so excited to share these honey buffalo baked chicken wings with you!!! I have tried to make baked chicken wings that taste as good as ones served at restaurants for years. I have never even come close to restaurant style chicken wings. I mean they were edible and tasted good, but they just weren't up to the standard I was hoping for. I had thought that maybe it was just never gonna be as good fried in oil is it was when it was baked. Then I found this recipe from the Domestic Geek … [Read more...]

BBQ Chicken Stuffed Sweet Potatoes

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Happy Monday, friends. I have got a really fun one for you today. BBQ chicken stuffed sweet potatoes!!! I love this recipe because the BBQ chicken is reminiscent of summer picnics, or grilling out, while the sweet potato screams cozy fall food. Stuff the sweet potato with a yummy BBQ chicken, cheddar cheese mixture and you've got one hearty, comforting fall meal. Sweet potatoes, I so LOVE you. You are so simple, yet packed with flavor and nutrition, and so sweet. I am so glad you're … [Read more...]

Curried Chicken Salad in Cantaloupe Boats

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This post was previously published on Robust Recipes. It has been updated for a better experience. It's almost September and we are hanging on to summer with one last summer inspired recipe. Curried chicken salad in cantaloupe boats! And guys, if you're going to make one more summer meal before getting all cozy with the soups and the pumpkin spice lattes, this one should be it! Curried chicken salad in cantaloupe boats is perfect for a hot summer day (reminder: summer doesn't … [Read more...]

Greek Quinoa Bowls with Tzatziki Sauce

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Remember that lovely tzatziki sauce I shared on Monday? I bet you thought I was making gyros or some kind of pita bread, didn't you?! Think again! Greek quinoa bowls!!!! A dollop or two of the tzatziki sauce goes right on top, adding the perfect amount of creaminess! You will love these Greek quinoa bowls! They are bursting with fresh summer veggies and plenty of Greek flavors. They make a healthy vegetarian meal with all the protein form the quinoa, but you can easily add … [Read more...]

Mexican Salads in a Jar with Healthy Ranch Dressing

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I have been rocking all the salads this summer and I have no apologies! If there is one thing I hope people learn from reading my blog is that salads don't have to be boring. They can be a delicious and healthy way to get your veggies, greens, and even your entire meal into your day. As you know I recently started playing around with salads in a jar. First there were my chicken caprese salad jar salads, and now these lovely Mexican salads in a jar. They are perfect for meal prepping so … [Read more...]

35 Minute Chicken Pad Thai

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I feel like I have been on a Thai food flavors kick lately along with Greek flavors (just wait for the upcoming recipes). One of the most beloved dishes in the world of Thai food is pad Thai and I knew it must be made. I first discovered the deliciousness that is good Thai food, when I was in college. One of my favorite dishes to get was pad Thai. What's not to love? Tender noodles are coated in an exotic sweet, tangy, salty sauce and piled high with veggies and tender chicken or shrimp, then … [Read more...]

Chicken Caprese Salad Jars (Great for Meal Prep)

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If you are a foodie, or just a person who has any awareness of food trends, you know that mason jar salads have been a popular meal prep option for several years. I am not one of those trend setting food bloggers. Nope, I am one of those bloggers who sees the trend and finally tries it out 4 years later. And here I am finally giving mason jar salads a go. And guys, I am SO LOVING IT!!!!!! The idea behind salad jars is that you are able to stack your salad ingredients in a strategic … [Read more...]

Easy Chicken Enchilada Casserole

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Cinco de Mayo is only two days away!!! You've got your margarita, you've got your homemade salsa, you've got your guacamole - now all you need is your entrée. Chicken enchilada casserole!!! Saucy chicken, beans, corn, green chilies, and even wilted spinach between layers or corn tortillas and cheese...yes, there is plenty of cheese. It's like an enchilada lasagna. A Mexican lasagna. Doesn't that sound glorious? Yes! Enchilada sauce! Since this wouldn't be an enchilada … [Read more...]

Sheet Pan Moroccan Chicken with Veggies

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My mouth is watering just looking at that picture of this Moroccan chicken!!! I adapted this recipe from a recipe my mom has been making for years. I think she said it was originally Martha Stewart's recipe - thanks ladies. My mom has made this delicious Moroccan chicken every summer during our family vacation and for a lot of other times when she is entertaining guests. The reason: it's simple and easy to put together, yet always impressive. The Moroccan chicken my mom has always made has … [Read more...]