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Easy Pumpkin Pie (9 Ingredients)

November 9, 2022 By Emily

Who would like a slice of pumpkin pie?!?! If you're here, I am assuming that the answer is a big fat Y-E-S!!! Creamy, luscious pumpkin filling that's perfectly spiced, with a crispy, flaky, buttery crust - all topped with whipped cream - is there a more perfect dessert for Thanksgiving? Or, just for fall-time in general? I think not. Last week, I shared a recipe for gluten free pie crust, so I am sure you had an idea that I would follow it up this week with some sort of pie, right? … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Baking, Desserts, Easy, Fall, Gluten Free, Nut-Free, Pies, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, Dessert, Easy, Gluten Free, pie, Pumpkin pie, Thanksgiving, vegetarian

Flaky Gluten Free Pie Crust (All-Butter)

November 2, 2022 By Emily

Hi, my name is Emily. I am a pie critic...who doesn't know how to make pies. Until now, that is!!! My grandma was an amazing pie baker. Every holiday, special event, or just because, she made a pie. Apple was my favorite, but I couldn't pass up a good pumpkin pie. Or her lemon meringue pie, or her rhubarb pie in the spring. They were all flawless, every time. Even when she would exclaim that this crust wasn't her best. Grandma, it was always your best. To us, at … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, Desserts, Fall, Gluten Free, Nut-Free, Pies, Spring, Summer, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, Baking, Dessert, Gluten Free, pie, pie crust

Make Ahead Breakfast Sandwiches (with Pesto)

October 19, 2022 By Emily

Is there a better breakfast than a warm, egg sandwich, with melted cheese?  On a busy weekday?! Especially, because all you have to do was warm it up in the microwave for 30 seconds to a minute, and it's piping hot, and ready to get your day started. Because, these aren't just any breakfast sandwiches. These are make ahead breakfast sandwiches.  That's right. These breakfast sandwiches are meant to be made ahead, on the weekends - and stored in your fridge so that a warm … [Read more...]

Leave a Comment Filed Under: 10 Ingredients or less, Breakfast, Easy, Eggs, Fall, Gluten Free, Healthy, Meal Prep, Nut-Free, Refined Sugar Free, Spring, Summer, Vegetarian, Winter Tagged With: 10 ingredients or less, Breakfast, Easy, eggs, Gluten Free, healthy, Meal prep, sandwich, vegetarian

Healthy Rice Krispie Treats (No Marshmallows)

October 12, 2022 By Emily

Healthy rice krispie treats? Is such a thing even possible?! Yes it is!!! I have had this idea ever since I made my healthier scotcharoos. Which are pretty much a rice krispie treat, only with peanut butter, instead of marshmallows, and topped with a layer of melted chocolate and butterscotch chips. SO GOOD!!!! Anyways, I knew from that recipe that you don't actually need marshmallows to hold rice cereal together. All you need is a little nut butter, and honey. These healthier rice … [Read more...]

3 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Dairy Free, Desserts, Easy, Egg Free, Fall, Gluten Free, Healthy Sweets, No Bake, Refined Sugar Free, Snacks, Spring, Summer, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, 30 Minutes, dairy-free, Dessert, Easy, Gluten Free, healthy, No bake, Snacks, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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