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Healthy Pumpkin Bread (with Maple Butter)

September 28, 2022 By Emily

It's pumpkin season!!! How about some healthy pumpkin bread, with whipped maple butter to get us started?! This pumpkin bread is a real delight. It's soft, dense (in a good way), perfectly sweet, bursting with pumpkin, and warming pumpkin pie spice - so good! AND, it's got an optional - but, highly recommended, whipped maple butter to spread on top! You don't NEED the whipped maple butter, but it really makes this pumpkin bread extra special. The maple butter takes only a few minutes to … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, Baking, Breakfast, Easy, Fall, Gluten Free, Healthy Sweets, Snacks, Vegetarian Tagged With: 1 bowl, Baking, Breakfast, Easy, Gluten Free, Pumpkin, Sides, Snacks, vegetarian

Instant Pot Hard Boiled Eggs (Easy to Peel)

September 14, 2022 By Emily

Hard boiled eggs are a wonderful thing.  They are easy, they are a great make-ahead breakfast, or snack. They are portable. You can add them to salads, turn them into egg salad, or deviled eggs. Plus, eggs are so good for us. They are a complete protein that has essential amino acids.  Not to mention, they have a lot of vitamins and minerals in them. What's not to love?! What if I told you making hard boiled eggs can be even easier with the use of the Instant pot?!?! I used … [Read more...]

Leave a Comment Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Breakfast, Dairy Free, Easy, Eggs, Fall, Gluten Free, Healthy, Instant Pot, Meal Prep, Meatless, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Superfoods, Vegetarian, Winter Tagged With: 1 pan, 10 ingredients or less, 30 Minutes, appetizer, Breakfast, dairy-free, Easy, eggs, Gluten Free, instant pot, Meal prep, refined-sugar free, Sides, Snacks, vegetarian

Easy Fermented Salsa (Great for Gut Health)

September 7, 2022 By Emily

I have been excited to share this fermented salsa recipe with you for a year!!! I started making it last summer, after my content calendar was already planned...so, I saved it for this summer. Yes, it's September, and I should probably be sharing a soup recipe, or a pumpkin recipe...or something....but, I know you all still have tomatoes coming out of your garden like crazy, so I knew sharing a fermented salsa recipe was still needed. That's the beauty of fermented salsa, it uses fresh … [Read more...]

1 Comment Filed Under: 10 Ingredients or less, 30 Minutes, or Less, Appetizers, Condiments, Dairy Free, Dips & Sauces, Easy, Egg Free, Fall, Gluten Free, Healthy, Meatless, Nut-Free, Refined Sugar Free, Sides, Snacks, Spring, Summer, Superfoods, Vegan, Vegetarian Tagged With: 10 ingredients or less, appetizers, dairy-free, Dips & Sauces, Easy, fermented, Gluten Free, gut health, healthy, Sides, Snacks, Superfood, vegan, vegetarian

Cherry Crisp (with Frozen Cherries)

August 31, 2022 By Emily

Hello, last day of August.  Let us say goodbye to August with one final summer treat, shall we? A cherry crisp!!!!  This spring we planted a cherry tree!!! Paul likes to refer to it as "the magic cherry tree". It is grafted with 4 different types of sweet cherries, on one tree!!! So excited!!! We didn't receive any cherries this year, but we hope to have an abundance of sweet cherries next summer. Obviously, I have had cherries on the brain. This cherry crisp has juicy, … [Read more...]

Leave a Comment Filed Under: Baking, Desserts, Easy, Egg Free, Gluten Free, Summer, Uncategorized, Vegetarian Tagged With: Baking, Dessert, Easy, Gluten Free, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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