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Grain-Free Chocolate Cupcakes + 1 Year Blogiversary

April 13, 2015 By Emily

Hey, hey Robust Recipes! Happy Birthday! I can’t believe you’re one year old today! One year ago I launched Robust Recipes. I can’t believe how fast my baby is growing up. Phew, I made it to one year of posting blogs, at least two times a week. It has been my dream to be a food blogger for several years. I have always had a love affair with food, especially healthy, homemade food. My need to share my recipes with others has always been strong. You may not know this about me: I had been … [Read more...]

6 Comments Filed Under: Desserts, Gluten Free Tagged With: Chocolate Cupcakes, Dessert, Gluten Free, Grain Free Cupcakes

Quinoa & Goat Cheese Stuffed Mushrooms with Caramelized Shallots (GF)

April 10, 2015 By Emily

Have you ever eaten a stuffed mushroom cap and found the mushroom to be watery and almost mushy? I am obsessed with mushrooms in just about every form. They are amazing when raw in salads, and I love them sautéed in some butter until brown, as well as pureed into a creamy mushroom soup . There was always one particular way of eating mushrooms that I did not enjoy: stuffed mushroom caps. I have ordered them at restaurants as an appetizer, excited to try their mushroom caps stuffed with crab, … [Read more...]

Leave a Comment Filed Under: Appetizers, Gluten Free, Sides, Vegetarian Tagged With: appetizers, Gluten Free, Sides, stuffed mushrooms, vegetarian

Creamy Asparagus Soup

April 6, 2015 By Emily

Hey, friends, hopefully by this point in April you are starting to enjoy some warmer weather where you live. Trees are starting to bud; grass is getting greener. And the produce in your stores is beginning to expand with colors and flavors. Fresh fruit is returning! One of my favorite vegetables that I look forward to in the spring is asparagus. My mom is going to flip bananas when she reads that statement. The thing is, until a few years ago I absolutely hated asparagus. I loathed the … [Read more...]

Leave a Comment Filed Under: Appetizers, Gluten Free, Sides, Soups, Vegetarian Tagged With: appetizers, Asparagus soup, Gluten Free, Sides, soup, vegetarian

Shrimp Lettuce Wraps with Coconut Curry Sauce

April 3, 2015 By Emily

Almost a month ago I made some amazing Thai Chicken Lettuce Wraps. As I was eating them I was already dreaming up another lettuce wrap recipe. I remember describing it out loud to Paul as we ate. “Ooh I should make some shrimp lettuce wraps! Maybe with a coconut curry sauce.” He nodded in approval as he chewed on the current lettuce wraps. My mind is always swirling with recipe ideas.  It must be interesting being married to a food blogger. These shrimp lettuce wraps are simple. The … [Read more...]

Leave a Comment Filed Under: Appetizers, Entrées, Fish & Seafood, Gluten Free Tagged With: appetizers, entree, fish/seafood, Gluten Free

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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