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Cranberry Chia Seed Jam (GF)

November 14, 2014 By Emily

  I am officially at the start of preparing and planning for the holiday season. I have begun to dream of Thanksgiving side dishes and desserts. Thanksgiving is a food blogger’s favorite holiday! It is all about feasting on a spread of delicious food. Oh, yeah, guess there is that whole giving thanks thing, and of course the spending-time-with-your family ordeal. I kid, I kid! However, everyone does gather around the table for lively conversation, catching up, and the scrumptious … [Read more...]

1 Comment Filed Under: Appetizers, Breakfast, Dips & Sauces, Gluten Free, Sides, Snacks, Uncategorized, Vegan, Vegetarian Tagged With: appetizers, Breakfast, chia seed jam, condiments, Cranberry jam, fall recipe, Gluten Free, Holiday recipe, Sides, Snacks, Thanksgiving recipe, vegan, vegetarian

Greek Sweet Potato Boats

November 10, 2014 By Emily

After my recent post of Roasted Coffee Sweet Potato Dessert Fries Drizzled with Dark Chocolate, you know how I feel about sweet potatoes. Especially when enjoyed as a dessert. Aaaaamazing! I have kind of been obsessed with sweet potatoes lately. I have been enjoying them as a side dish. I have found that I usually am more excited about the sweet potato side dish rather than the main event. So, I ask you, why not make sweet potatoes the star of the dish? There is no good reason not to. So, … [Read more...]

2 Comments Filed Under: Entrées, Gluten Free, Vegetarian Tagged With: entree, Gluten Free, sweet potatoes, vegetarian

Two-Ingredient Homemade Almond Butter

November 7, 2014 By Emily

The first time I experienced store-bought almond butter it was very gritty. It was then and there that I decided I would stick to my smooth and creamy peanut butter. That was until I discovered that almond butter is super easy to make yourself! All you need is a little patience. Okay maybe a lot of patience. That patience is well worth it. The result is an ultra smooth and creamy, luscious butter that is bursting with sweet and nutty almond flavor. The first time I made almond butter It … [Read more...]

Leave a Comment Filed Under: Appetizers, Breakfast, Dips & Sauces, Gluten Free, Vegan, Vegetarian Tagged With: Almond Butter, appetizers, Breakfast, Gluten Free, Sides, Snacks, vegan, vegetarian

Wisconsin Beer Cheese Soup

October 31, 2014 By Emily

Most of you may know by now that I am originally a Wisconsinite who is currently residing in Iowa. That’s right, I am a cheese head, through and through. Honestly, I don’t really care about football too much (don’t hate me), so I am not talking about being a Packers’ fan kind of cheese head. I am talking about rich, salty, creamy, dreamy cheese! I love cheese. Cheddar is like gold to us Wisconsinites. Growing up, I rarely found a refrigerator that did not contain cheese of some kind. It’s … [Read more...]

Leave a Comment Filed Under: Appetizers, Sides, Soups Tagged With: appetizers, beer cheese soup, Sides, soup

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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