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Fresh Tomato Sauce

September 19, 2014 By Emily

  As summer is coming to a close and fall is creeping up on us, we are starting to say goodbye to a lot of fresh, beautiful produce such as tomatoes. Big, beautiful, juicy, red tomatoes are either growing in your garden like crazy or are on sale at the grocery store. Grab them while they are still available, grab them while you can and make this amazing Fresh Tomato Sauce. Make tons and tons of it! It is so simple to make. And it is a great way to use up any tomatoes that have … [Read more...]

Leave a Comment Filed Under: Dips & Sauces, Gluten Free, Vegetarian Tagged With: condiments, fresh tomato sauce, Gluten Free, homemade tomato sauce, sauces, vegetarian

Vanilla Frozen Yogurt with Chocolate Swirl

September 15, 2014 By Emily

  On Friday I made Gluten-free Cherry Crisps for Two. I knew I would want to enjoy ice cream with my warm, bubbly cherry crisp. I got an ice cream maker for my Birthday and have been itching to try it out. I knew I wanted to make a vanilla-based ice cream plus chocolate to complement the cherry crisp because cherry and chocolate were made for each other. But I didn’t want the chocolate to be overpowering, so I settled on a chocolate ganache that is swirled into the vanilla. Yogurt … [Read more...]

Leave a Comment Filed Under: Desserts, Gluten Free, Uncategorized Tagged With: Dessert, frozen yogurt, Gluten Free, homemade ice cream, vanilla frozen yogurt with chocolate swirl

Gluten Free Cherry Crisp for Two

September 12, 2014 By Emily

  Sometimes you want to make dessert but you don’t want to make a dessert with twelve servings when there are only two of you. You have leftovers for days staring at you every time you walk into the kitchen, tempting you. All you wanted was dessert for one evening and instead you end up having dessert with every meal for a week. Am I right? Enter Gluten Free Cherry Crisp for Two. It is so simple to make and satisfies your dessert cravings without leftovers. It couldn’t get much better … [Read more...]

Leave a Comment Filed Under: Desserts, Gluten Free Tagged With: cherry crisp, Dessert, fruit crisp, Gluten Free

DIY Mint Extract

September 8, 2014 By Emily

I am in love with all things minty. I love mint gum, breath mints, mint tea, and hello! Of course, the mint and chocolate combo! Due to my mint obsession I planted two different kinds of mint this spring. Despite all my efforts to regularly make a fresh cup of mint tea and use mint in recipes whenever possible, my mint is growing like crazy. Then, I thought of a brilliant way to use up my mint. DIY Mint Extract. It couldn’t be any easier. Just two ingredients, 5 minutes of prep time, and … [Read more...]

Leave a Comment Filed Under: Dips & Sauces, Gluten Free, Vegan, Vegetarian Tagged With: Baking, Gluten Free, herbs, Mint extract, Spices, vegan, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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