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Buffalo Chicken Salad with Greek Yogurt Ranch Dressing

May 14, 2018 By Emily

Where are all my buffalo chicken lovers?!?! Gather round because I just made you a huge buffalo chicken salad!!! You're welcome!!! This buffalo chicken salad is meant for anyone who loves a good crunchy salad with all the textures! You've got crunchy romaine lettuce, chopped celery, bell pepper, a few slices of red onion, creamy hard boiled eggs, salty delicious creamy blue cheese crumbled straight off the block (the only way to eat it)! And of course, the perfectly cooked chicken breast … [Read more...]

Leave a Comment Filed Under: Chicken & Poultry, Dinner, Easy, Eggs, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Salads, Spring, Summer, Winter Tagged With: chicken/poultry, entree, Gluten Free, Salads

Fudgy Olive Oil Brownies (Gluten Free)

May 11, 2018 By Emily

Are you ready for some super fudgy olive oil brownies?!?! The answer should be YES! These are the type of brownies that feed your ultimate desire for chocolate. Rich, fudgy, dark chocolate brownies with a hint of nuttiness from that olive oil! Perfection! Olive oil in brownies might sound kind of strange, and TBH I thought so when I first received a request for the recipe. I have heard of olive oil orange cake or bread but never really gave olive oil in brownies a second thought...now my … [Read more...]

Leave a Comment Filed Under: Dairy Free, Desserts, Gluten Free, Vegetarian Tagged With: brownies, dairy-free, Dessert, Gluten Free, vegetarian

30 Minute Healthy Matcha Granola

May 7, 2018 By Emily

Can I just start out by saying how much I LOVE spring weather?! It's my absolute favorite. I mean not so much the muddiness at the beginning, but right now when everything starts to transform from brown to bright green and little pops of color from the flowers!!! Everything goes POOF - it's truly magical and makes my soul happy! Honestly, this is the time of year when all the frigid weather and snow seem worth it - I'm reminded why I live in a part of the world that has 4 seasons...that … [Read more...]

4 Comments Filed Under: 1 pan or 1 bowl, 10 Ingredients or less, 30 Minutes, or Less, Baking, Breakfast, Dairy Free, Easy, Egg Free, Gluten Free, Healthy, Refined Sugar Free, Snacks, Spring, Superfoods, Vegan, Vegetarian, Winter Tagged With: 30 Minutes, Breakfast, dairy-free, Gluten Free, refined-sugar free, Snacks, vegan, vegetarian

Easy Eggplant Lasagna Roll Ups

May 4, 2018 By Emily

Do you ever just want some lasagna but you don't want to go through all the efforts of making one? AND you don't want the heaviness of lasagna?! YES, this is me! Easy Eggplant lasagna roll ups were born!!! 45 minutes later...minimal assembly required...eggplant instead of noodles, and all of the good feeling lasagna vibes will be yours! Virtual high five! You know what I think you should do?! I think you should go make these eggplant lasagna roll ups real soon, for several reasons. 1) make use … [Read more...]

6 Comments Filed Under: Entrées, Gluten Free, Vegetarian Tagged With: entree, Gluten Free, Italian, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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