Robust Recipes

Healthy, Flavorful Food

10 Spring Recipes to Make Before it Gets Too Hot!

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If you've been following the blog for a while you know that each summer I tell you my woes of how insanely hot our kitchen gets in the summer time. Our circa 1910 house doesn't have central air - yes we have window a/c units but the cold air never quite reaches my little cave of a kitchen. Point is that I pretty much never turn on my oven during June through August if I can help it. I'm guessing I'm not the only person who prefers to keep their oven off during that time. Anyone else have a sauna … [Read more...]

My Go To Hummus Recipe

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Okay friends, today is a very special day! Today I am republishing one of my favorite recipes of all times....my go to hummus recipe! Over the years I have made a bunch of different flavors of hummus (10 to be exact), some of my faves being: loaded Greek hummus, pesto hummus, and loaded butternut squash hummus, so much fun to be had with the blank flavor canvas that is hummus! Even after all of that flavor experimenting the one hummus recipe that I make most often is this regular, plain old … [Read more...]

Buffalo Chicken Salad with Greek Yogurt Ranch Dressing

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Where are all my buffalo chicken lovers?!?! Gather round because I just made you a huge buffalo chicken salad!!! You're welcome!!! This buffalo chicken salad is meant for anyone who loves a good crunchy salad with all the textures! You've got crunchy romaine lettuce, chopped celery, bell pepper, a few slices of red onion, creamy hard boiled eggs, salty delicious creamy blue cheese crumbled straight off the block (the only way to eat it)! And of course, the perfectly cooked chicken breast … [Read more...]

Fudgy Olive Oil Brownies (Gluten Free)

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Are you ready for some super fudgy olive oil brownies?!?! The answer should be YES! These are the type of brownies that feed your ultimate desire for chocolate. Rich, fudgy, dark chocolate brownies with a hint of nuttiness from that olive oil! Perfection! Olive oil in brownies might sound kind of strange, and TBH I thought so when I first received a request for the recipe. I have heard of olive oil orange cake or bread but never really gave olive oil in brownies a second thought...now my … [Read more...]