Everybody make room for some baba ganoush!!!!! See ya later hummus!!! Umm just kidding hummus, I still love you - you're my everyday dip whereas baba ganoush is my special occasion/party dip. Not because baba ganoush is super fancy or anything but because it takes a little more time than just throwing some chickpeas into a food processor and blending away - but trust me it's soooo worth it! If you're like..."what is this weird sounding stuff you speak of?!" Baba ganoush is a Middle Eastern dip … [Read more...]
15 Minute Creme Brulee (No Bake)
Ladies and gentlemen, I present to you the easiest creme brulee recipe you will ever make in your life!!!! It only takes 15 minutes to make and only requires one bowl!!! No tempering the eggs with hot cream, no baking in water baths for 30 minutes!!! It's seriously so simple to make that you will be making creme brulee for every single dessert for the rest of your life!!! Okay, maybe not...because cookies! But not joking about the level of ease here! Before I let you in on this fun hack … [Read more...]
Super Easy Thai Crunch Salad with Tahini Dressing
Hello big beautiful rainbow salad!!!! Guys, this Thai crunch salad with tahini dressing is my favorite salad of all times...okay, maybe not, but it is for now. 4 reasons why I am obsessed with this Thai crunch salad: It's huge and it's packed with veggies. It's a-make-in-advance-kind-of-salad. The veggies are hearty enough that you don't need to worry about any soggy/wilty lettuce situation - THE WORST!!! You can make this Thai crunch salad several days in advance enjoy it for … [Read more...]
Mushroom Lasagna with Roasted Red Pepper Sauce
Guess what you guys?!?! This is the first time I have made lasagna all by myself! Aren't you so proud of me?! And this lasagna isn't any old lasagna. It's a mushroom lasagna with roasted red pepper sauce! YES we even made our own sauce!!! Don't worry, none of it is hard...just a little time consuming but totally worth it. Worth it because each bite is layered with sauteed mushrooms, spinach, creamy ricotta cheese and mozzarella cheese with tender noodles and smoky, sweet red pepper sauce. I … [Read more...]
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