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October and November Recap

December 1, 2016 By Emily

October and November Recap 2016

Hello there welcome to December! Wait, what it's DECEMBER 2016?!?! This cannot be! I started these monthly Recap installments exactly 1 year ago to review the recipes I made that month and everything I am into. It's a slow down and look at what we've accomplished - well okay what we ate the month before post. It's a fun way to kick off the next month. I missed October's recap because things happened and then we went to San Antonio - pictures and stories are coming real soon. Pinkie promise! … [Read more...]

Leave a Comment Filed Under: End of the Month Tagged With: End of the Month

Matcha Cherry Energy Balls

November 30, 2016 By Emily

Matcha Cherry Energy Balls - Packed with healthy ingredients! Great for snacking! This recipe is EASY to make! Gluten free/vegan/refined sugar free

It's officially Christmas time! We have turkey leftovers in the fridge from Thanksgiving, our Christmas tree is up, and my Pandora station has been switched to Christmas music until further notice! I am loving every second of it! We've got our heavy duty down alternative comforter on our bed, plus our super soft flannel sheets and combined it is the warmest, most comfortable bed on the planet! Trust me we need all of this warmth with the leaky 1910 windows and the cold hard wood floors. The … [Read more...]

1 Comment Filed Under: Breakfast, Dairy Free, Gluten Free, Refined Sugar Free, Snacks, Vegan, Vegetarian Tagged With: dairy-free, Gluten Free, refined-sugar free, Snacks, vegan, vegetarian

Lemon Artichoke Soup

November 25, 2016 By Emily

Lemon Artichoke Soup - Bright, fresh lemon with tangy artichokes. Loaded with veggies and quinoa. This recipe is EASY to make! Perfect for cold winter days! Dairy free/ Gluten Free | robustrecipes.com

It's the day after Thanksgiving, November 25th and that means one thing! It's finally here!!! It's GILMORE GIRLS REVIVAL DAYYYY!!!! And that is what I am thankful for! KIDDING - well yes it is, but that's not all I am thankful for! I am also thankful for this Lemon Artichoke Soup. Okay, Gilmore Girls revival aside the day after Thanksgiving is the day when you realize that you don't want to eat or look at another piece of food for as long as you live. Well, that is if you did Thanksgiving … [Read more...]

1 Comment Filed Under: 1 pan or 1 bowl, Chicken & Poultry, Dairy Free, Dinner, Easy, Egg Free, Entrées, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Soups, Superfoods, Winter Tagged With: chicken/poultry, entree, Gluten Free, soup

Sweet Potato Casserole with Spiced Pecans

November 22, 2016 By Emily

Sweet Potato Casserole with Spiced Pecans - A healthier twist on the traditional marshmallow version. This recipe is EASY to make. Perfect addition to your holiday menu. Vegan/gluten free/refined sugar free | robustrecipes.com

Hi, did you make the 5 Minute Spiced Pecans from yesterday's post?! Did ya, did ya?! If you did then you are one step closer to enjoying some yummy sweet potato casserole!!! Well I guess you would have had to make the 5 Minute Spiced Pecans and also not eat all of them in order to make this sweet potato casserole - and I wouldn't blame you at all for eating those spiced pecans, they are pretty addicting. No worries, I am 100% confident that you can handle making another batch of the spiced … [Read more...]

Leave a Comment Filed Under: Dairy Free, Gluten Free, Refined Sugar Free, Sides, Vegan, Vegetarian Tagged With: dairy-free, Gluten Free, refined-sugar free, Sides, Thanksgiving recipe, vegan, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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