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The Best Instant Pot Chili

October 16, 2018 By Emily

Hi, are you ready to cozy up to a hearty, warming bowl of instant pot chili? Because IMO it's not fall without a some chili that's slightly spicy, just enough to warm you up, and packed with ground beef, red kidney beans, tomatoes, and crunchy veggies. Comfort food to the max!!! One of the first recipes I shared on the blog was a recipe for my Grandma's Chili. Growing up her chili was the only kind I would eat. As an adult, I still think it's the best chili I've ever had. No crazy … [Read more...]

Leave a Comment Filed Under: Chicken & Poultry, Dairy Free, Entrées, Gluten Free, Instant Pot, Red Meat, Soups Tagged With: chicken/poultry, dairy-free, entree, Gluten Free, instant pot, red meat, soup

10 Gluten Free Baking Recipes for Fall

October 12, 2018 By Emily

The leaves have turned into beautiful orange, yellow, and red hues and so has our Instagram feeds - well when you're a foodie anyways lol. Friends, turn on your ovens because it's BAKING SEASON! What better way to celebrate all the cozy fall spices and yummy baking treats than gathering our favorite fall baking recipes into one post?!!! YES?! Okay, glad you agree! As you already know all of these recipes are gluten free. If you're not someone who eats gluten free, no worries, I promise you … [Read more...]

Leave a Comment Filed Under: Baking, Breakfast, Desserts, Gluten Free, Recipe Round-up, Refined Sugar Free, Vegetarian Tagged With: Baking, Breakfast, Dessert, fall recipe, Gluten Free, refined-sugar free, Thanksgiving recipe

Fall Cobb Salad with Butternut Squash

September 24, 2018 By Emily

It's official I've shifted my recipes from end-of-summer to beginning-of-fall. Bring on the pumpkin spiced recipes! Bring on the apples! Bring on all the orange and red hues! We're ready for you!!! Do you have your fave cozy sweater on? I busted out mine today because it's 60 degrees and breezy. I'm confused, yesterday it was 90 degrees and sunny!! WHAT?! Weather is strange this time of year in the Midwest, it can be back and forth for a while. You gotta keep both your tank tops and your … [Read more...]

2 Comments Filed Under: Dairy Free, Dinner, Easy, Eggs, Entrées, Fall, Gluten Free, Healthy, Nut-Free, Refined Sugar Free, Salads, Superfoods Tagged With: entree, Gluten Free, Salads, superfoods

Pumpkin Pie Overnight Oats with Peanut Butter Swirl

September 21, 2018 By Emily

Happy FRIDAY!!!! Are you ready to dive into all things pumpkin?!?! I know it's kind of weird that I post a weekday breakfast recipe on Friday. I mean of course you can make thee pumpkin pie overnight oats tonight for Saturday morning, but I generally think of overnight oats as a weekday breakfast. My thought is that if I give you the recipe on a Friday you are able to grab the ingredients over the weekend and make it on Sunday night so that you have a tasty and healthy breakfast waiting for … [Read more...]

2 Comments Filed Under: Breakfast, Dairy Free, Gluten Free, Refined Sugar Free, Vegan, Vegetarian Tagged With: Breakfast, dairy-free, Gluten Free, refined-sugar free, vegan, vegetarian

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Welcome!

Hi there, I'm Emily.
I create simple, healthy recipes that have food allergy adaptations, whenever possible. My favorite recipes to share are desserts that contain nutritious ingredients, while still tasting decadent. I believe in the power of eating wholesome, quality food. It fuels, and empowers us. At Robust Recipes you will find food that will make you feel as good as it tastes. Read More…

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